Tamarind Power is a potent, natural tamarind extract designed for industrial and commercial use in food manufacturing, flavor enhancement, and ingredient formulation. Extracted from high-quality tamarind pulp, this product provides a concentrated source of tamarind’s characteristic tangy, sweet, and sour flavors, making it ideal for sauces, beverages, confectionery, and seasoning blends. Its consistency and purity allow for predictable flavor profiles and ease of integration into diverse recipes. Tamarind Power contains essential organic acids, antioxidants, and natural compounds beneficial for both taste and preservation. The product is carefully processed under hygienic conditions to ensure food safety and quality compliance for use in large-scale food production and culinary applications.
Key Features
| Features | Description |
|---|---|
| Source | Premium tamarind pulp |
| Flavor Profile | Tangy, sweet, and sour taste |
| Concentration | High potency extract |
| Use Cases | Food manufacturing, sauces, beverages, confectionery, seasoning |
| Quality | Purity assured with consistent flavor profile |
| Shelf Life | 12 months when stored properly |
| Form | Liquid/Concentrated pulp |
| Packaging | Bulk containers suitable for B2B supply |
| Compliance | Processed under hygienic and food-safe conditions |
| Attributes | Description |
|---|---|
| Origin | Approved tamarind farms |
| Appearance | Dark brown viscous liquid |
| pH Level | 3.5-4.0 |
| Moisture Content | Approx. 25%-30% |
| Total Soluble Solids | 35-40% |
| Ash Content | 2-3% |
| Pack Size | Available in 20kg and 50kg drums |
| Storage Conditions | Cool, dry place away from direct sunlight |
| Additives | None (100% natural) |
| Microbial Limits | Complies with food safety standards |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, Tamarind Power is ideal for beverage formulations, providing a natural tangy and sweet flavor, and it integrates seamlessly into liquid mixtures.
Yes, it is 100% natural with no artificial additives, preservatives, or colorants.
Store in a cool, dry place away from direct sunlight to maintain quality and prolong shelf life.
The product typically has a pH range of 3.5 to 4.0, reflecting its natural acidity.
Yes, its consistent concentration and bulk packaging make it suitable for large-scale industrial food manufacturing.
Country Of Origin: India
Tamarind Power
