Inclusive of all taxes
SK Silver Ponni Rajabogam Super Fine Boiled Rice is a premium quality rice variety aged between 6 to 12 months to develop a unique aroma, texture, and enhanced taste. Sourced from select Ponni paddy, this rice undergoes a superior boiling and milling process that preserves its natural nutrients and flavor, ensuring each grain is lightweight, non-sticky, and perfectly fluffy. Packaged in a hygienic, sturdy 26kg bag, this rice is designed specifically to cater to households, restaurants, and caterers looking for consistent quality in South Indian cuisine. Its ideal grain expansion and soft texture after cooking make it the perfect choice for traditional dishes like sambar rice, curd rice, and lemon rice, offering both excellent culinary performance and health benefits.
Key Features
| Features | Description |
|---|---|
| Brand | SK Silver |
| Rice Type | Ponni Rajabogam Super Fine Boiled Rice |
| Net Weight | 26 kg |
| Rice Ageing Duration | 6 to 12 months |
| Cooking Texture | Super fine, lightweight, non-sticky |
| Nutritional Benefits | Preserved nutrients due to superior boiling process |
| Ideal For | Households, Restaurants, Caterers |
| Packaging | Sturdy, hygienic bag for long-lasting freshness |
| Best Usage | South Indian recipes such as sambar rice, curd rice, lemon rice |
| Attributes | Description |
|---|---|
| Rice Variety | Ponni Rajabogam |
| Processing Method | Boiled and Super Fine Milling |
| Grain Texture | Super fine and non-sticky after cooking |
| Rice Age | 6 to 12 months (well-aged) |
| Packaging Type | Hygienic, heavy-duty packaging |
| Weight per Pack | 26 kilograms |
| Country of Origin | India |
| Retention of Nutrients | Yes, due to superior cooking and milling |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The SK Silver Ponni Rajabogam rice is aged for 6 to 12 months, which improves its aroma, texture, and cooking properties by reducing moisture content and enhancing starch retrogradation, resulting in non-sticky, fluffy cooked rice.
Its super fine grain texture, non-sticky nature, and superior nutrient retention after boiling make it ideal for traditional South Indian recipes like sambar rice, curd rice, and lemon rice where grain integrity and lightness are important.
Yes, the 26kg sturdy, hygienic packaging is designed to support bulk usage by restaurants and caterers, ensuring the rice stays fresh and protected during storage and transportation.
This rice undergoes a superior boiling process that preserves essential nutrients better than raw rice, providing a healthier option without compromising taste and texture.
Yes, since this rice is pre-boiled and well-aged, it is ready to cook directly, requiring no additional treatment or soaking, making it convenient for busy kitchens.
Brand: sk silver brand
Country Of Origin: India
Inclusive of all taxes
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