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Red chilly Powder

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Red chili powder is a finely ground spice made exclusively from dried red chilies, used extensively in Indian, Mexican, and Southeast Asian cuisines to enhance flavor, color, and heat in culinary dishes. Available in multiple heat grades—mild, medium, and hot—this powder is derived from popular chili varieties such as Kashmiri, cayenne, and Indian long red. Its vibrant red hue is a key characteristic, making it indispensable in rich culinary preparations like curries, stews, marinades, and spice blends including garam masala and curry powders. Enriched with capsaicin, red chili powder not only elevates taste profiles but also offers health benefits such as metabolism boost, digestive aid, and antioxidant properties. This product is produced by grinding premium quality dried red chilies under controlled conditions to ensure consistent heat and flavor, making it a trusted choice for food manufacturers, restaurant chains, and spice blend producers.

Key Features

Features Description
Raw Material Premium quality dried red chilies
Heat Levels Available in mild, medium, and hot varieties
Chili Varieties Includes Kashmiri, Cayenne, Indian Long Red
Use Ideal for curries, stews, marinades, spice blends
Flavor Profile Spicy with characteristic heat and vibrant red color
Health Benefits Contains capsaicin to boost metabolism and digestive health
Packaging Options Available in bulk quantities for B2B supply
Processing Method Cleaned, dried, and finely ground under hygienic conditions
Attributes Description
Appearance Bright red fine powder
Moisture Content <10%
Purity 100% pure red chili powder, no additives
Pungency Varies by variety (Scoville Heat Units range)
Pack Sizes Available in 5kg, 10kg, 25kg bulk packaging
Shelf Life 12 months from manufacturing date if stored properly
Storage Conditions Store in a cool, dry place away from direct sunlight
Country of Origin India

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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This red chili powder is available in mild, medium, and hot varieties, derived from different chili types such as Kashmiri for mild and cayenne for hot.

The product is 100% pure ground dried red chilies without any additives or fillers.

It is available in bulk packaging options including 5kg, 10kg, and 25kg suitable for commercial use.

The shelf life of this red chili powder is up to 12 months from the date of manufacture when stored properly.

The red chili powder is produced by cleaning, drying, and grinding under hygienic conditions to maintain consistent quality and heat.

Yes, it complies with Indian regulatory standards and is safe for bulk sale and use in food manufacturing.

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Country Of Origin: India

Red Chili Powder is a finely ground spice derived from dried red chilies, known for delivering bold heat and vibrant red color to food preparations. Available in varying heat levels—from mild to hot—it is widely used in global cuisines and spice blends, with applications in curry powders, sauces, and marinades.


Features:
  • Ground from select dried red chili varieties
  • Available in mild, medium, and hot spice levels
  • Rich red color enhances visual appeal of dishes
  • Contains capsaicin for heat and digestive support
  • Widely used in Indian, Mexican, and Asian cuisines

Attributes:
  • Type: Ground Red Chili Powder
  • Color: Deep red to bright crimson
  • Uses: Curries, spice rubs, sauces, marinades
  • Popular Varieties: Kashmiri, Cayenne, Indian Long Chili
  • Health Benefit: Supports metabolism and immunity

Product Overview
Red Chili Powder is a globally recognized spice produced by grinding high-quality dried red chilies. It imparts both pungency and color, making it a core ingredient in diverse culinary traditions—from Indian and Mexican to Southeast Asian cooking.

Variety & Heat Levels
Offered in heat intensities ranging from mild to very hot, red chili powder is available in multiple chili types including Kashmiri (mild and colorful), cayenne (moderately hot), and Indian long red chilies (intense heat). Buyers can select based on flavor profile and regional preference.

Culinary Applications
An essential in curry powders, garam masala, sauces, and dry rubs. Also used in food processing, snack seasoning, and meat marinades. Red chili powder is a key export spice due to its versatile culinary and industrial use.

Health & Nutritional Benefits
Rich in capsaicin, a bioactive compound that supports digestion and metabolic health. Also contains antioxidants like vitamin C and carotenoids that promote immune wellness.

Export Packaging & Supply
Supplied in bulk and private-label packaging, in food-safe, moisture-resistant bags. Available for CIF and FOB shipments with full documentation support for importers and distributors.

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Red chilly Powder

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sjh enterprises

Mumbai , India

Brand Owner, Distributor, Exporter, Wholesaler

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