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Advitya Global's Pure, Natural Alphonso Mango Pulp from India is a premium-quality fruit product made exclusively from 100% handpicked Alphonso mangoes, famously known as the 'King of Mangoes'. This mango pulp preserves the rich, creamy texture, naturally sweet aromatic flavor, and vibrant golden-yellow color derived from fully ripened Alphonso mangoes harvested in the Ratnagiri region. This smooth and thick pulp is free from preservatives, artificial colors, or added sugars, ensuring a pure and genuine mango experience. Ideal for B2B buyers in the food processing, beverage, and dessert industries, this pulp offers versatility for manufacturing mango lassis, ice creams, smoothies, bakery products, and other culinary delights. Its hygienic, shelf-stable packaging allows year-round availability, maintaining the freshness and nutritional goodness of Alphonso mangoes with the convenience of ready-to-use pulp. The product is vegan-friendly and rich in vitamin C and antioxidants, providing not only indulgence but also health benefits. Storage recommendations include 24 months unopened shelf life, with refrigeration needed after opening and freeze storage options for extended preservation.
Key Features
| Features | Description |
|---|---|
| Raw Material | 100% Pure Alphonso Mangoes from Ratnagiri, India |
| Texture | Thick, Smooth, and Pulpy |
| Flavor Profile | Naturally Sweet and Aromatic without Artificial Additives |
| Color | Bright Golden-Yellow from fully ripened mangoes |
| Preservatives | No preservatives or artificial colors added |
| Packaging | Shelf-stable hygienically packed container |
| Shelf Life Unopened | 24 months when stored in a cool, dry place |
| Shelf Life Opened | Refrigerate and consume within 3-5 days |
| Frozen Storage | Up to 1 year at -18°C |
| Usage | Ideal for beverages, desserts, culinary recipes, and food manufacturing |
| Attributes | Description |
|---|---|
| Product Type | Natural Alphonso Mango Pulp |
| Ingredient Composition | 100% Alphonso Mango Pulp, no added sugar |
| Origin | Ratnagiri Region, Maharashtra, India |
| Nutritional Highlights | Rich in Vitamin C and antioxidants |
| Packaging Material | Food-grade, shelf-stable container |
| Temperature for Storage | Dry cool place unopened; refrigerate after opening |
| Net Weight Available | Varied packaging sizes (B2B order dependent) |
| Certifications | Compliant with Indian food safety standards (FSSAI) |
| Allergen Info | Allergen free, vegan-friendly |
| Additives | No artificial flavors, colors, or preservatives |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
No, the Alphonso mango pulp is made from 100% pure mango pulp with no added sugar, preservatives, or artificial colors, ensuring a natural, authentic taste.
Unopened containers have a shelf life of 24 months when stored in a cool, dry place. Once opened, the pulp should be refrigerated and consumed within 3-5 days.
Yes, this mango pulp is 100% vegan-friendly and allergen-free as it contains no additives, preservatives, or animal-derived ingredients.
Yes, the Alphonso mango pulp can be safely frozen for up to 1 year at -18°C, making it suitable for frozen dessert manufacturing and long-term storage.
The bright golden-yellow color comes naturally from fully ripened Alphonso mangoes harvested from India's Ratnagiri region, ensuring authentic color and flavor without additives.
Country Of Origin: India
Pure Indulgence: The King of Mangoes in Every Spoonful
Experience the unmistakable richness of Alphonso mango pulp, made from handpicked, sun-ripened Alphonso mangoes grown in the fertile orchards of India’s Ratnagiri region. Renowned for their natural sweetness, vibrant aroma, and deep golden color, Alphonso mangoes are the gold standard of tropical fruit. This pulp captures their full-bodied flavor in its purest form—smooth, luscious, and ready to elevate any dish. Perfect for mango lovers who crave authentic taste year-round, it's the ideal ingredient for milkshakes, smoothies, desserts, and traditional recipes.
Versatile and Convenient: Elevate Everyday Recipes
Unlock endless culinary possibilities with this ready-to-use Alphonso mango pulp. Whether you're making a classic mango lassi, creamy ice cream, or exotic cakes and pastries, the silky texture and intense flavor bring gourmet quality to every creation. It blends effortlessly and adds a rich, tropical essence that transforms even the simplest dish into something extraordinary.
Natural Goodness: No Preservatives, Just Pure Mango Bliss
Crafted with care and free from artificial colors, flavors, or preservatives, Advitya Global's 100% natural Alphonso mango pulp is as close as it gets to biting into a fresh, juicy mango. It’s vegan-friendly, and packed with vitamin C and antioxidants, offering both indulgence and wellness in every serving. Whether you're hosting guests, creating a festive dish, or simply treating yourself, this pulp delivers tropical delight with wholesome, feel-good ingredients you can trust.
Storage & Shelf Life:
Stored in a shelf-stable, hygienically packed container, it's a convenient way to enjoy the luxury of fresh mangoes without the hassle of peeling, cutting, or seasonal availability.
📌 Unopened Canned Pulp: 24 months (store in a cool, dry place).
📌 Opened Pulp: Refrigerate & consume within 3-5 days.
📌 Frozen Pulp: Can be stored for up to 1 years at -18°C.
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