Our Pure Milk Paneer is crafted exclusively from 100% pure cow’s milk, delivering a rich, soft texture that's perfect for a variety of culinary applications. This premium paneer offers a melt-in-the-mouth experience, making it ideal for curries, snacks, gravies, and grilling. Carefully prepared and packed in hygienic food-grade material, it ensures freshness and quality with a shelf life of 30-45 days under refrigeration. Its soft yet firm texture enables easy cubing or crumbling to fit specific recipe needs, making it a versatile choice for chefs and foodservice businesses seeking authentic and high-quality paneer.
Key Features
| Features | Description |
|---|---|
| Milk Source | 100% Pure Cow’s Milk |
| Texture | Soft, rich, easy to cube or crumble |
| Shelf Life | 30-45 days (when refrigerated) |
| Packaging | Freshly packed in hygienic, food-grade material |
| Usage | Ideal for curries, snacks, gravies, grilling |
| Freshness | Maintains purity and quality in every bite |
| Attributes | Description |
|---|---|
| Milk Type | Cow’s milk |
| Texture Description | Soft and rich consistency |
| Shelf Life Duration | 30-45 days refrigerated |
| Packaging Material | Food-grade, hygienic packaging |
| Storage Condition | Keep refrigerated |
| Product Form | Block form, easy to cube or crumble |
| Intended Use | Suitable for cooking curries, snacks, gravies or grilling |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Using 100% pure cow’s milk ensures the paneer has a naturally rich, creamy flavor with a soft and smooth texture, which enhances its melting quality and culinary versatility.
Its soft yet firm texture allows it to hold shape when grilled, while its rich creaminess easily absorbs flavors in curries and gravies, making it highly versatile.
The paneer is freshly packed in hygienic, food-grade material immediately after production and should be refrigerated to maintain freshness and prolong shelf life to 30-45 days.
Yes, the paneer’s soft and rich texture allows it to be easily cubed for curries or snacks, as well as crumbled for incorporation into various gravies and fillings.
It is recommended to keep the paneer refrigerated at temperatures between 2°C and 5°C to maintain freshness and ensure the full shelf life of 30-45 days.
Country Of Origin: India
