Inclusive of all taxes
Premium Quality Extra Long Grain Parboiled Rice by Country Rice Brand offers superior cooking and nutritional benefits, making it an ideal choice for businesses in the foodservice, hospitality, and retail sectors. This rice is carefully processed using a parboiling technique that enhances the grain's strength, minimizes breakage during cooking, and preserves essential nutrients. Featuring an extra-long grain size, the rice delivers fluffy, separate grains that do not stick together, ideal for preparing dishes like biryanis, pilafs, or steamed rice. Country Rice ensures consistent quality with every batch, providing a product that meets the high standards expected in professional kitchens and retail outlets. The parboiling process also fortifies the rice with vitamins and minerals locked inside the grain, resulting in enhanced flavor, texture, and shelf stability. This product is packaged to maintain freshness and facilitate easy handling in bulk for wholesalers and distributors seeking a reliable supply of premium parboiled rice.
Key Features
| Features | Description |
|---|---|
| Grain Type | Extra Long Grain |
| Processing Method | Parboiled |
| Brand | Country Rice |
| Cooking Quality | Fluffy and Non-Sticky |
| Nutritional Benefit | Retains Essential Vitamins and Minerals |
| Texture | Firm and Separate Grains |
| Shelf Life | Extended shelf stability due to parboiling |
| Target Market | B2B foodservice and retail sectors |
| Packaging | Bulk packing options available |
| Usage | Ideal for biryanis, pilafs, steamed rice dishes |
| Attributes | Description |
|---|---|
| Rice Variety | Parboiled Extra Long Grain Rice |
| Moisture Content | ≤ 14% |
| Grain Length | 7.5 mm - 8.5 mm (extra long) |
| Purity | 100% pure rice, no adulterants |
| Broken Grains Percentage | < 5% |
| Color | Golden yellow, characteristic of parboiled rice |
| Packaging Size | 25 kg bags or customized bulk packaging |
| Storage Condition | Keep in a cool, dry place away from moisture and pests |
| Origin | India |
| Shelf Life | 12-18 months under recommended storage conditions |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
This premium extra long grain parboiled rice undergoes a parboiling process that gelatinizes the starch, making the grains firmer and less sticky than regular white rice. It results in fluffy, separate grains ideal for dishes needing distinct grain texture.
Yes, Country Rice offers bulk packaging options tailored to meet the supply demands of restaurant chains and foodservice providers, ensuring consistent quality and availability.
Parboiling locks in essential vitamins and minerals by soaking and steaming the paddy before milling, enriching the rice with nutrients that are often lost in regular white rice processing.
To preserve freshness and prevent infestation, it is recommended to store this rice in a cool, dry place away from moisture and pests, ideally in airtight packaging after opening.
This Country Rice parboiled variety maintains a broken grain percentage of less than 5%, ensuring high-quality intact grains.
Country Of Origin: India
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Kolkata , India
Manufacturer, Professional Services, Brand Owner, Distributor, Exporter, Wholesaler