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Experience the unparalleled richness and authenticity of Almoraz Greens' Premium GI-Tagged Ratnagiri Alphonso Mangoes, hailed as the King of Fruits. Sourced exclusively from the fertile soils of Ratnagiri in the Konkan region, these Triple AAA export-quality mangoes weigh between 300 to 350 grams each, delivering consistent size and superior quality. These Alphonso mangoes are naturally ripened using traditional hay-stacking methods, assuring zero chemical or carbide use, resulting in a healthier and more sustainable product. Each mango boasts a non-fibrous, rich saffron-yellow creamy pulp that melts in the mouth, emitting an exceptionally aromatic and sweet flavor profile cherished worldwide. Meticulously handpicked and hand-sorted, these mangoes uphold the highest standards for export, making them ideal for gourmet culinary applications or exclusive gifting. The GI tag certifies their genuine origin, ensuring authenticity and trust for B2B buyers seeking premium fruit supplies. Embrace the legacy and tradition of Konkan's heritage with Almoraz Greens' Ratnagiri Alphonso Mangoes and elevate your business offerings with this luxurious fruit specialty.
Key Features
| Features | Description |
|---|---|
| Geographical Indication (GI) Tag | Certified Ratnagiri origin ensuring authenticity and unique regional qualities |
| Ripening Method | Naturally ripened using hay-stacking, no chemical or carbide involvement |
| Pulp Quality | Non-fibrous, creamy saffron-yellow pulp with a sweet and aromatic flavor |
| Grade and Size | Triple AAA Export Quality, each mango weighing between 300-350 grams |
| Harvesting Process | Carefully handpicked and hand-sorted to maintain premium quality |
| Cultivation | Grown in fertile Konkan soil with traditional and sustainable agricultural methods |
| Usage | Ideal for gourmet uses, gifting, premium retail, and export |
| Packaging | Supplied in 5 KG box ensuring optimal protection during transit |
| Attributes | Description |
|---|---|
| Product Name | Premium GI-Tagged Ratnagiri Alphonso Mangoes (Hapus) |
| Brand | Almoraz Greens |
| Weight per Box | 5 KG |
| Mango Weight per Fruit | 300-350 grams |
| Ripening Technology | Natural hay-stacking method, chemical-free |
| Quality Grade | Triple AAA Export Quality |
| Pulp Characteristics | Saffron-yellow, non-fibrous, creamy texture |
| Origin | Ratnagiri, Konkan region, India |
| Packaging Type | Export-standard 5 KG protective box |
| Shelf Life | Best consumed within 5-7 days after natural ripening |
| Certification | GI Tag Certified |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Almoraz Greens employs the traditional hay-stacking method for ripening, which uses natural heat generated by decomposing hay stacks to ripen mangoes uniformly and safely, avoiding any carbide or chemical treatment.
Each mango is carefully handpicked and hand-sorted based on strict quality parameters such as size (300-350g), shape, skin texture, and aroma to ensure a consistent Triple AAA export-quality batch.
The GI tag certifies that these Alphonso mangoes are authentically sourced from the Ratnagiri region, guaranteeing their unique regional qualities, flavor profile, and legal protection against imitation.
Yes, these mangoes are graded as Triple AAA export quality and are packed in a specialized 5 KG box designed to protect the fruit during transit, preserving freshness and preventing damage.
Since they are naturally ripened and chemical-free, it is recommended to consume them within 5 to 7 days after delivery to enjoy their best flavor and texture.
Brand: almoraz greens
Country Of Origin: India
Indulge in the golden glory of the King of Fruits with Almoraz Greens' GI-Tagged Ratnagiri Alphonso Mangoes. Harvested from the sun-kissed orchards of Ratnagiri, Konkan, these Triple AAA Grade mangoes are the epitome of taste, aroma, and authenticity.
Naturally ripened with traditional hay-stacking methods (not carbide or chemical ripening), every mango is handpicked, hand-sorted, and handled with utmost care to preserve its saffron-hued pulp, creamy texture, and heavenly aroma.
🌿 Key Features:
🥇 GI-Tagged Ratnagiri Alphonso (Hapus) – Certified origin for authenticity
🍃 Naturally Ripened (No Carbide) – Using hay beds for traditional ripening
🥭 Non-Fibrous, Creamy & Sweet – Rich, saffron-yellow pulp with no stringiness
📏 Triple AAA Export Grade – 300–350 grams per mango, uniform size & shine
🎁 Ideal for Gifting or Gourmet Use – A luxury treat for family or clients
🌞 Sustainably Grown in Ratnagiri – Traditional practices, ethical sourcing
These mangoes are not just a fruit, they are a legacy—steeped in tradition, unmatched in flavor, and grown to delight your senses.
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Asangaon , India
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