Our Potato Flakes are high-quality, food-grade, and GMO-free product made from carefully selected potatoes sourced from India. These flakes are peeled, washed, sliced, cooked, and uniformly roller dried to produce flaky potato pieces measuring between 1 to 4 mm. Available in a light creamish to yellow color, our potato flakes carry the fresh aroma of mashed potatoes, free from any off-odor, making them a perfect ingredient for various food applications. They serve as excellent thickeners and base ingredients, ideal for soups, broths, stews, and sauces, and are an effective substitute for corn starch and wheat flour. The product comes packaged in durable 20 kg food-grade HDPE bags with LDPE inner liners, ensuring freshness and shelf longevity up to 12 months when stored in a cool, dry place away from direct sunlight. Bulk loading options available include 8 metric tons for 20 ft containers and 22.5 metric tons for 40 ft containers, making it an ideal option for B2B buyers seeking reliable, consistent-quality potato flakes for large scale food production or food service businesses.
Key Features
| Features | Description |
|---|---|
| Variety Available | Potato Flakes |
| Flake Color | Light Creamish to Yellow |
| Flake Size | 1 to 4 mm |
| Aroma | Freshly mashed potato odor, free from off-odor |
| Packaging | 20 Kgs Food-grade HDPE bag with LDPE inner liner |
| Storage | Keep in a cool, dry place away from direct sunlight |
| Shelf Life | 12 Months |
| Origin | India |
| Loading Options | 8 MTS (20 FT) and 22.5 MTS (40 FT) container loading |
| Food Safety | GMO Free, food grade, prepared under sanitary conditions |
| Attributes | Description |
|---|---|
| Type | Roller dried potato flakes |
| Physical Form | Flaky granular |
| Moisture Content | Low (for extended shelf life) |
| Additives | Included in controlled quantities to preserve quality |
| Intended Use | Thickening agent and base for soups, broths, stews, and food processing |
| Substitute For | Corn-starch and wheat flour |
| Packaging Material | Food grade HDPE bag and LDPE inner liner |
| Storage Conditions | Cool and dry place, away from sunlight |
| Expiry Period | 12 months from packaging date |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, these potato flakes act as excellent thickeners and can be substituted for corn starch as well as wheat flour in soups and stews, providing similar thickening properties while adding a natural potato flavor.
The potato flakes range from 1 to 4 mm in size, ensuring rapid rehydration and uniform thickening in food applications like soups and sauces, making them highly suitable for food processing.
Potato flakes should be stored in a cool, dry place away from direct sunlight, preferably in their original food-grade HDPE packaging to maintain freshness, aroma, and shelf life up to 12 months.
Yes, the product is available in bulk loading options of 8 MTS for 20 ft containers and 22.5 MTS for 40 ft containers, packed in 20 kg food-grade bags, making it ideal for large-scale food production and wholesale distribution.
The potato flakes are prepared under strict sanitary conditions with controlled use of additives to preserve quality; they are food grade and GMO-free, ensuring safety for food processing applications.
Country Of Origin: India
Product Name - Potato Flakes
Variety Available - Flakes
Color - Flaky, Light Creamish to Yellow
Packaging Options - 20 Kgs Food grade HDPE bag and LDPE Inner liner bag
Loading Option - 8 MTS (20 FT)22.5 MTS (40FT)
Aroma - Odour of freshly mashed potatoes and free from off-odour
Size - 1 to 4 mm
Product Expiry - 12 Months in Keep in a cool and dry place. Keep away from direct sunlight.
Source/Origin - India
Shortage of corn-starch for that heavy-bodied soup you are making? Potato flakes are the best thickeners and base-creators which can be substituted for corn-starch as well as wheat flour and can be used for the best soups, broths and stew creations!
Definition:
Peeled, washed, sliced, cooked and mixed with additives dried potato flakes which has
been roller dried and are suitable for use in food products. Prepared from selected
potatoes under sanitary conditions, food grade and GMO free.
