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Organic Hara Matar, or Dried Green Peas, provided by ORGANIGRAM, are meticulously sourced from the nutrient-rich fertile regions of North and West India. 100% certified organic and pesticide-free, these peas serve as a powerhouse of nutrition, offering an excellent source of plant-based protein and dietary fiber, essential for health-conscious consumers. Ideal for harmonizing with various global cuisines, these dried peas not only cater to vegetarian and vegan diets but also conform to clean-label requirements. They are highly versatile, enhancing soups, curries, dals, and snacks, making them a vital ingredient for foodservice, retail, and industrial food production. Ensured by USDA Organic and EU Organic certifications, these peas are processed in HACCP and GMP-compliant facilities, demonstrating ORGANIGRAM's commitment to quality and safety. Additionally, they’re available in various packaging options, catering to private label partnerships and international distribution.
Key Features
| Features | Description |
|---|---|
| Certification | 100% certified organic and pesticide-free |
| Nutritional Value | Rich in plant protein, fiber, vitamins (A, C, K), and essential minerals (iron, manganese, phosphorus) |
| Safety Standards | Compliant with US FDA and EU food safety standards |
| Versatile Usage | Ideal for soups, stews, curries, and snack applications |
| Clean Label | Free from artificial additives and preservatives |
| Processing Standards | Processed and packed in HACCP- and GMP-compliant facilities |
| Export Ready | Export-ready product with multiple packaging options |
| Attributes | Description |
|---|---|
| Item Form | Whole Pulses (Dried Green Peas) |
| Diet Type | Vegetarian, Non-GMO, Gluten-Free |
| Packaging Options | Available in 500g, 1kg, 2kg, and bulk options |
| Region of Origin | Sourced from North and West Indian organic farms |
| Shelf Life | Excellent shelf stability |
| Market Suitability | Ideal for private label partnerships, distributors, and international food brands |
| Target Markets | US, UK, EU, and Middle Eastern markets |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
ORGANIGRAM's Organic Hara Matar are 100% certified organic and grown without pesticides or synthetic fertilizers, ensuring a clean and pure product.
Yes, these dried peas are versatile and can be utilized in a range of dishes including dals, stews, and savory snacks like hummus or snack mixes.
Our Organic Hara Matar are USDA Organic and EU Organic certified, ensuring they meet strict organic farming standards.
They are available in multiple packaging formats including 500g, 1kg, 2kg, and bulk options, catering to different business needs.
These dried peas are high in protein, dietary fiber, vitamins A, C, K, and essential minerals like iron and manganese, supporting overall health.
Country Of Origin: India
Organic Hara Matar (Dried Green Peas) by ORGANIGRAM is a 100% certified organic pulse sourced from nutrient-rich regions of North and West India. These green peas are rich in plant-based protein, dietary fiber, and essential minerals, making them a valuable ingredient for vegetarian and clean-label diets. Ideal for soups, curries, and snack formulations, they are pesticide-free, non-GMO, and export-ready.
Features:
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Organic Hara Matar – Dried Green Peas for International Buyers
ORGANIGRAM’s Organic Green Peas, also known as Hara Matar or Green Vatana, are premium dried pulses cultivated using certified organic methods in the fertile regions of North and West India. Known for their high nutritional value and clean-label status, these legumes are increasingly favored in international health food and vegetarian markets.
Nutrient-Rich and Versatile
These peas are a rich source of plant-based protein, dietary fiber, vitamins (A, C, K), minerals (iron, manganese, and phosphorus), and antioxidants. They support healthy metabolism, digestion, and energy levels, making them a staple in vegetarian diets and functional food formulations.
Clean Label and Export Compliance
Free from pesticides, synthetic fertilizers, and chemical treatments, our green peas meet USDA Organic and EU Organic certification standards. Processed in HACCP- and GMP-compliant facilities, they are tested for purity, moisture, and microbial safety—ensuring readiness for global export.
Application in Global Cuisine
Commonly used in soups, dals, stews, and savory snacks, these dried peas are rehydrated before use and offer excellent shelf stability. Their natural taste and soft texture make them ideal for foodservice, retail, and industrial food production.
Packaging & Distribution
Available in multiple packaging formats including 500g, 1kg, 2kg, and bulk options, ORGANIGRAM’s Hara Matar is suitable for private label partnerships, distributors, and international food brands targeting US, UK, EU, and Middle Eastern markets.
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Gurugram , India
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