Nut mace is a premium quality spice derived from the dried lacy outer covering (aril) of the nutmeg seed. Known for its distinctive warm aroma and slightly sweet, woody flavor, mace is widely used in culinary applications to enhance the taste and fragrance of savory and sweet dishes alike. Ideal for seasoning meats, sauces, soups, baked goods, and spice blends, it adds a subtle complexity that elevates the overall flavor profile. This natural spice is carefully sourced and processed to retain its potent essential oils, ensuring maximum freshness and potency. Nut mace is also valued in traditional medicine for its possible digestive and anti-inflammatory properties, making it a versatile addition for businesses involved in food production, spices wholesale, and natural health products. Packaged hygienically for bulk supply, our nut mace meets stringent quality standards suitable for food processing and export.
Key Features
| Features | Description |
|---|---|
| Source | Derived from outer covering of nutmeg seed |
| Flavor Profile | Warm, slightly sweet, woody aroma |
| Culinary Uses | Used in seasoning, baking, sauces, soups, spice blends |
| Processing | Dried and cleaned to retain essential oils |
| Packaging | Bulk hygienic packaging for commercial use |
| Shelf Life | 12-18 months when stored in airtight container |
| Certification | Complies with food safety standards |
| Origin | Sourced from premium nutmeg growing regions |
| Additional Uses | Traditional medicine and natural health products |
| Attributes | Description |
|---|---|
| Form | Whole or ground mace |
| Color | Bright reddish-orange to brown |
| Odor | Characteristic strong mace aroma |
| Moisture content | Less than 12% |
| Packaging Size | Available in 5kg, 10kg, and 25kg bulk packs |
| Storage Conditions | Cool, dry place away from sunlight |
| Additives | No added preservatives or artificial coloring |
| Intended Use | Food industry, spice blends, herbal products |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Nut mace is available in both whole and ground forms, catering to various industrial and culinary requirements.
The nut mace is dried and cleaned under hygienic conditions, retaining essential oils and free from additives or artificial coloring, complying with food safety standards.
When stored properly in airtight containers within a cool, dry place, nut mace retains its quality for 12-18 months.
Yes, the supplied nut mace meets regulatory standards for food industry use and is also suitable for incorporation in natural health and traditional medicine formulations.
Yes, packaging sizes include 5kg, 10kg, and 25kg bulk packs, and custom packaging arrangements may be offered for commercial clients.
Country Of Origin: India
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