Mooth Beans, scientifically known as Vigna aconitifolia, are a highly resilient legume primarily cultivated in arid and semi-arid regions, particularly throughout India. Offered at a competitive price of 103 INR per kilogram with a minimum order quantity of 1 tonne, these beans are valued for their ability to thrive in dry climates where other crops may fail. They feature a distinctive nutty and earthy flavor, enhancing a variety of traditional dishes. Mooth beans are packed with nutritional benefits, including a high content of protein, dietary fiber, and essential minerals such as iron, calcium, and magnesium. They can be consumed whole in dals, curries, and salads or allowed to sprout to enhance digestibility and nutritional content. Their natural lightness and digestibility make them suitable for health-conscious diets. Ideal for wholesalers and businesses in the food processing, health food, and ethnic cuisine sectors seeking a dependable source of nutritious legumes that cater to growing demand for plant-based protein and sustainable agriculture products.
Key Features
| Features | Description |
|---|---|
| Product Name | Mooth Beans (Moth Beans) |
| Scientific Name | Vigna aconitifolia |
| Price per Kilogram | 103 INR |
| Minimum Order Quantity (MOQ) | 1 Tonne |
| Climate Adaptability | Thrives in hot and dry climates |
| Flavor Profile | Nutty and earthy |
| Nutritional Benefits | High in protein, fiber, iron, calcium, and magnesium |
| Usage | Consumed whole or sprouted in dals, curries, salads |
| Digestibility | Naturally light and easy to digest |
| Ideal For | Food processors, health food businesses, ethnic cuisine markets |
| Attributes | Description |
|---|---|
| Type | Legume |
| Color | Light Brown |
| Size | Small-sized beans |
| Origin | India |
| Protein Content | Approximately 22-24% |
| Fiber Content | Approximately 7-8% |
| Shelf Life | 12-24 months when stored in dry conditions |
| Packaging | Bulk packaging as per buyer requirement |
| Certifications | Available upon request (Organic, Non-GMO, etc.) |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The minimum order quantity for Mooth Beans is 1 tonne.
Yes, these beans are commonly consumed sprouted and are ideal for sprouting due to their digestibility and enhanced nutritional profile.
Yes, certifications such as Organic and Non-GMO are available upon request, depending on the supplier and order specifications.
These Mooth Beans have an approximate protein content of 22-24%, making them an excellent plant-based protein source.
Mooth Beans are supplied in bulk packaging tailored to buyer requirements to ensure safe and efficient shipment.
Country Of Origin: India
Mooth Beans - Math - 103/kg
MOQ - 1 Tonne
MOTH BEANS ARE KNOWN FOR THEIR RESILIENCE, THRIVING IN DRY CLIMATES, AND ARE A STAPLE IN
VARIOUS CUISINES, PARTICULARLY IN INDIA.
THEY HAVE A NUTTY, EARTHY FLAVOR AND ARE HIGHLY VALUED FOR THEIR EXCEPTIONAL NUTRITIONAL PROFILE, OFTEN CONSUMED WHOLE OR SPROUTED. DIGESTIBLE DELIGHT, NATURALLY.
Moth beans are highly resilient legumes that thrive in hot and dry climates, making them a key crop in many parts of India. Known for their nutty, earthy flavor, they hold a special place in traditional cuisines and are celebrated for their impressive nutritional benefits. Rich in protein, fiber, and essential minerals, moth beans are often enjoyed either whole or sprouted. Naturally light and easy to digest, they make a wholesome addition to a healthy and balanced diet.
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Morbi , India
Manufacturer, Exporter, Wholesaler
GST- 24aaeco5865g1zb