Graminway's Masala Poori Atta is the perfect blend of wholesome ingredients, carefully crafted to enhance the delectable experience of this beloved Indian snack. Made from freshly ground whole wheat flour mixed with rava (semolina), kasoori methi (dried fenugreek), chilli powder, haldi (turmeric), ajwain (carom seeds), and salt, this unique flour promises to deliver a tantalizing taste and aroma. Ideal for breakfast or special dinners, Masala Poori Atta not only brings authentic flavors of India to your kitchen but also ensures a convenient, easy preparation. With simple cooking guidelines, transform your routine meal into a delightful experience with crispy, hot pooris paired with spicy potato sabji and a cup of adrak-wali chai. The traditional recipe is inspired by Seoni Amma, making it a wholesome choice that celebrates Indian culinary heritage.
Key Features
| Features | Description |
|---|---|
| Primary Ingredients | Whole Wheat Flour, Rava, Kasoori Methi, Chilli Powder, Haldi, Ajwain, Salt |
| Cooking Ease | Easy to prepare; just add water and knead |
| Traditional Recipe | Inspired by authentic Indian recipes from Seoni Amma |
| Versatility | Perfect for breakfast, snacks or special dinners |
| Flavor Profile | Smooth texture and aromatic spices for enhanced taste |
| Attributes | Description |
|---|---|
| Weight | 1 kg |
| Packaging | Resealable bag for freshness |
| Shelf Life | 6 months |
| Storage Instructions | Store in a cool, dry place |
| Allergen Information | Contains gluten |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
It combines freshly ground whole wheat flour, rava, and traditional spices like kasoori methi and ajwain, creating a unique flavor profile that enhances the classic poori.
Yes, while it’s primarily designed for making pooris, it can also be used in various recipes that require seasoned dough.
Store it in a cool, dry place and keep it in an airtight container to maintain freshness.
Once the oil is heated, pooris should puff up and turn golden brown within a few minutes.
Absolutely! Feel free to customize the taste by adding more spices according to your preference.
Brand: graminway
Country Of Origin: India
