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Lentils (Masoor)

Inclusive of all taxes

Nutrivox Exports Pvt Ltd proudly presents Masoor (Lentils), a premium quality pulse sourced from India's nutrient-rich soils. Available in varieties including Whole Red Lentils (Sabut Masoor) and Split Red Lentils (Masoor Dal), our Masoor lentils boast a rich reddish-brown outer layer with a vibrant salmon-orange core. Carefully cleaned to 99% purity with moisture levels maintained at or below 12%, these lentils come in polished and unpolished options, ensuring both quality and versatility. Packaged in durable 25kg or 50kg laminated premium BOPP bags with options for private labeling, our Masoor lentils have a shelf life of 12 months when stored in dry, cool conditions. These lentils are ideal for quick cooking, retaining a firm texture and earthy flavor, preferred globally in soups, stews, curries, salads, and plant-based protein foods. Nutritionally rich in plant-based protein, iron, folate, and dietary fiber, they support heart health, improve metabolism, and aid digestion. Certified and compliant under FSSAI, APEDA, HACCP, and ISO 9000 standards, with phytosanitary certificates and fumigation documentation available, Nutrivox Masoor is your trusted partner for superior pulses that represent Indian agricultural legacy and modern food safety standards. Experience purity, nutrition, and culinary excellence with Nutrivox Masoor lentils.

Key Features

Features Description
Variety Whole Red Lentils (Sabut Masoor), Split Red Lentils (Masoor Dal), Polished & Unpolished
Color Rich reddish-brown exterior with salmon-orange core
Purity 99% Cleaned
Moisture Content ≤12%
Shelf Life 12 months under dry, cool storage conditions
Packaging Options 25kg and 50kg laminated premium BOPP bags with private labeling available
Culinary Use Ideal for quick-cook soups, stews, curries, salads, and plant-based protein formulations
Nutritional Content Rich in plant-based protein, iron, folate, dietary fiber, gluten-free, cholesterol-free, low-fat
Quality Compliance Certified by FSSAI, APEDA, HACCP, ISO 9000 with traceability and phytosanitary certificates
Export Ready Complete documentation including fumigation and quality certificates available on request
Attributes Description
Product Type Masoor Lentils (Whole and Split)
Source Certified Indian Farms
Cleaning 99% Purity
Moisture Up to 12%
Color Description Reddish-brown outer skin, salmon-orange interior
Packaging Laminated BOPP bags, 25kg / 50kg
Shelf Life 12 months (dry, cool storage)
Compliance Standards FSSAI, APEDA, HACCP, ISO 9000
Certification Phytosanitary, fumigation and quality certificates upon request
Culinary Preparation Fast cooking with minimal soaking
Nutritional Elements High plant-based protein, iron, folate, dietary fiber, gluten-free, cholesterol-free
Intended Use Soups, stews, curries, salads, plant-based protein products

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Nutrivox offers Whole Red Lentils (Sabut Masoor) and Split Red Lentils (Masoor Dal) in both polished and unpolished forms.

They conform to FSSAI, APEDA, HACCP, and ISO 9000 standards with full traceability and come with phytosanitary and fumigation certificates upon request.

The lentils have a shelf life of 12 months when stored in dry and cool conditions, packaged in laminated BOPP bags to preserve freshness.

The lentils are 99% cleaned with moisture content maintained at or below 12% to ensure quality and longevity.

Yes, these lentils are export-ready with all necessary documentation including quality, phytosanitary certificates, and fumigation details.

They are perfect for quick-cook meals like soups, stews, curries, salads, and are frequently used in plant-based protein formulations.

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Country Of Origin: India

  • Masoor (Lentils) – A Legacy of Wholesome Purity from Indian Heartlands
  • At Nutrivox Exports Pvt Ltd, we bring to the global table one of India’s most revered pulses — Masoor (Lentils). Harvested from nutrient-rich soils and nurtured by generations of skilled farmers, our Masoor pulses embody the essence of purity, nutrition, and unmatched quality.Renowned for their earthy flavor, vibrant hue, and fast-cooking nature, these lentils are not just ingredients — they are a cornerstone of conscious, nourishing cuisine.


🌾 Product Excellence

  • Varieties: Whole Red Lentils (Sabut Masoor), Split Red Lentils (Masoor Dal), Polished & Unpolished
  • Color: Rich reddish-brown exterior with a salmon-orange core
  • Purity: 99% Cleaned | Moisture: ≤12%
  • Shelf Life: 12 months under dry, cool conditions
  • Packaging: 25kg / 50kg laminated premium BOPP Bags, private labeling available

🍽️ Culinary Distinction

  • A global staple in soups, stews, curries, and salads
  • Ideal for quick-cook meals, with minimal soaking required
  • Widely used in plant-based protein formulations and health foods
  • Retains texture beautifully, making it a chef’s choice for innovation


🌿 Nutritional Intelligence

  • Packed with plant-based protein, iron, folate, and dietary fiber
  • Naturally gluten-free, cholesterol-free, and low-fat
  • Supports heart health, metabolism, and digestive wellness
  • Essential for vegetarian, vegan, and clean-label food programs


✅ Assured Quality & Compliance

  • Sourced from certified farms with full traceability
  • Adheres to FSSAI, APEDA, HACCP, and ISO 9000 compliance
  • Export-ready with phytosanitary certificates, fumigation & quality documentation on request


🌍 Global Confidence. Indian Integrity

  • With deep roots in India's agricultural heritage and a vision for the future, Nutrivox Masoor meets the highest standards of modern food systems — delivering consistency, traceability, and trust to partners across the globe.
  • “From ancient Ayurvedic kitchens to modern wellness plates — Masoor speaks the universal language of nourishment.”


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Lentils (Masoor)

Inclusive of all taxes

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nutrivox exports private limited

Ahmedabad , India

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GST- 24aakcn5291r1zn

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