Vankrit Gond Katira (Natural Tragacanth Gum) is a premium-grade, plant-based edible gum traditionally utilized in Indian beverages and desserts for its natural cooling and health-enhancing properties. Originating and imported from India, this off-white to pale yellow natural dried gum swells into a smooth, gel-like jelly when soaked in water, making it an ideal ingredient in summer drinks, sherbets, falooda, milk-based beverages, and Ayurvedic preparations. Hygienically cleaned and carefully graded, our Gond Katira ensures high purity and consistency for safe daily consumption. Available in natural dried crystals, granules, or powder form, it caters to diverse culinary and pharmaceutical applications. Packaged in retail-friendly 100g pouches and bulk food-grade 25-50 kg packs, it is suitable for food service providers, wellness-focused businesses, and export markets. Its shelf life of 9-12 months under proper storage conditions guarantees product reliability and freshness, making it a trusted choice for manufacturers and retailers in the health and food industry.
Key Features
| Features | Description |
|---|---|
| Product Name | Vankrit Gond Katira / Natural Tragacanth Gum |
| Origin | India and Imported |
| Form | Natural dried crystals, granules, powder |
| Color | Off-white to pale yellow (natural variation) |
| Taste | Neutral / Tasteless |
| Texture (After Soaking) | Gel-like, jelly consistency |
| Key Property | Naturally cooling, plant-based, no artificial additives |
| Common Uses | Summer drinks, sherbets, falooda, desserts, Ayurvedic preparations |
| Packaging Options | Retail packs (100 g), Bulk packs (25-50 kg), Stand-up pouches, Food-grade bulk packaging |
| Shelf Life | 9-12 months when stored properly |
| Storage Instructions | Store in cool, dry place away from moisture and sunlight |
| Quality & Safety | Cleaned, sorted, free from added colors or preservatives, food-grade quality |
| Target Markets | Retail consumers, Ayurvedic & wellness stores, Food service, Domestic and export markets |
| Attributes | Description |
|---|---|
| Product Name | Vankrit Gond Katira / Natural Tragacanth Gum |
| Form | Crystals / Granules / Powder |
| Color | Off-white to pale yellow |
| Taste | Neutral / Tasteless |
| Texture After Soaking | Gel-like, jelly consistency |
| Origin | India and Imported |
| Packaging | Retail 100g pouch, Bulk 25-50 kg food-grade packs |
| Shelf Life | 9-12 months |
| Storage | Cool, dry place, away from moisture and sunlight |
| Additives | None - free from artificial colors and preservatives |
| Purity | Hygienically cleaned and sorted |
| Usage Instructions | Soak ½–1 teaspoon in water overnight, allow to swell, use in beverages or desserts |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Gond Katira is available in natural dried crystals, granules, and powder forms. For beverages like falooda and summer drinks, powdered form dissolves quickly and yields a smooth jelly consistency, making it ideal for easy mixing.
Store Gond Katira in food-grade bulk packaging in a cool, dry environment away from moisture and direct sunlight to maintain its natural color, texture, and shelf life of up to 12 months.
Yes, this premium-grade, hygienically cleaned Gond Katira is free from artificial additives and safe for use in Ayurvedic and pharmaceutical formulations requiring natural gel-forming agents.
Typically, soak ½ to 1 teaspoon of Gond Katira in water overnight, allowing it to swell into a jelly-like texture ideal for incorporation into drinks and desserts.
No, the product is free from any artificial colors, preservatives, and additives, ensuring a natural and pure edible gum.
Country Of Origin: India
Gond Katira / Tragacanth Gum
India and Imported
Natural dried crystals / granules / powder
Off-white to pale yellow (natural variation)
Neutral / tasteless
Gel-like, jelly consistency
Naturally cooling
Plant-based
Used in Ayurveda/Pharma/Food
No artificial additives
Summer drinks & sherbets
Falooda & desserts
Milk-based beverages
Traditional Ayurvedic preparations
Pharma
Soak ½–1 teaspoon Gond Katira in water overnight
Allow it to swell into jelly
Add to drinks or desserts as required
Retail packs: 100 g
Bulk packs: 25 kg-50 kg
Packaging: Stand-up pouch / bulk food-grade packs
9-12 months (when stored properly)
Store in a cool, dry place, away from moisture and direct sunlight.
Cleaned and sorted
Free from added colors or preservatives
Food-grade quality
Retail consumers
Ayurvedic & wellness stores
Food service
Domestic & export markets
Inclusive of all taxes
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Udaipur , India
Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup
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