Garlic Flakes Dried are thinly sliced and carefully dehydrated garlic pieces that retain the intense, punchy flavor characteristic of fresh garlic. These flakes provide a convenient and long-lasting way to add a robust garlic aroma and taste to a wide variety of culinary applications, from infusing oils and creating seasoning blends to garnishing baked dishes with a crunchy texture. Rich in natural health benefits, these dried garlic flakes are an essential ingredient for food manufacturers, restaurants, and commercial kitchens seeking consistent flavor enhancement and convenience in their recipes.
Key Features
| Features | Description |
|---|---|
| Form | Thinly sliced flakes |
| Flavor Profile | Bold, punchy garlic flavor |
| Texture | Crunchy and aromatic |
| Shelf Life | Long-lasting when stored properly |
| Uses | Ideal for infusing oils, seasoning blends, garnishing baked dishes |
| Health Benefits | Rich in natural antioxidants and antimicrobial properties |
| Packaging | Available in bulk packs suitable for commercial use |
| Storage | Store in a cool, dry place to maintain potency and flavor |
| Attributes | Description |
|---|---|
| Raw Material | Fresh garlic (Allium sativum) |
| Drying Process | Dehydrated by slicing and drying at controlled temperatures |
| Moisture Content | <10% |
| Color | Pale off-white to light yellow |
| Packaging Type | Food-grade sealed kraft paper or plastic bags |
| Net Weight | Available in multiple quantities (e.g., 5kg, 10kg, 25kg) |
| Shelf Life | 12-24 months under optimal storage conditions |
| Country of Origin | India |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The moisture content of the dried garlic flakes is maintained below 10% to ensure long shelf life and retain crispiness.
Yes, the thinly sliced dried garlic flakes are perfect for infusing oils to impart a rich garlic aroma and flavor.
They should be stored in a cool, dry place away from direct sunlight and sealed properly to preserve flavor and prevent moisture absorption.
Garlic flakes are available in various bulk packaging options including 5kg, 10kg, and 25kg food-grade sealed bags suitable for commercial kitchens and food manufacturing.
While the drying process reduces some moisture, the flakes retain many natural antioxidants and beneficial compounds associated with fresh garlic.
Country Of Origin: India
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Hyderabad , India
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