Garam Masala is an essential Indian spice blend made from carefully roasted and ground whole spices like cinnamon, cloves, cardamom, coriander, and cumin. This aromatic mix is specifically crafted to enhance the flavor, aroma, and color of various Indian dishes, including curries, soups, and stews. Ideal for bulk buyers such as food manufacturers, restaurants, and caterers, this Garam Masala provides authentic taste with consistent quality, making it a must-have ingredient for professional kitchens to create traditional and flavorful meals.
Key Features
| Features | Description |
|---|---|
| Blend Composition | Cinnamon, Cloves, Cardamom, Coriander, Cumin and other whole spices |
| Flavor Profile | Warm, aromatic, and slightly sweet with complex spicy notes |
| Packaging | Available in bulk packaging options tailored for commercial use |
| Usage | Used as a final seasoning in cooking Indian curries, soups, and stews |
| Shelf Life | 12-18 months when stored in airtight containers |
| Origin | Produced in India using traditional roasting and grinding processes |
| Quality Standard | Ensured purity with no artificial colors or preservatives |
| Target Buyers | Restaurants, catering services, food manufacturers, and wholesale distributors |
| Attributes | Description |
|---|---|
| Moisture Content | <= 10% |
| Net Weight Options | Available in 1kg, 5kg, 10kg bulk packs |
| Color | Brownish with visible ground spice particles |
| Storage Recommendations | Store in cool, dry place away from direct sunlight |
| Packaging Material | Food-grade laminated pouches or sealed containers |
| Country of Origin | India |
| Certification | FSSAI certified, ISO 22000 compliant |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
This Garam Masala is produced in bulk with consistent quality using traditional Indian roasting and grinding techniques, packaged in commercial sizes that cater to restaurants and food manufacturers, ensuring authentic taste and aroma every time.
Yes, the product is guaranteed to contain no artificial colors, preservatives, or additives, maintaining purity and natural flavor.
The Garam Masala is FSSAI certified and meets ISO 22000 food safety management standards, ensuring compliance with Indian food regulations.
It is recommended to store the Garam Masala in airtight food-grade containers in a cool, dry place away from direct sunlight to preserve its aroma and prevent moisture absorption.
Bulk packaging options include 1kg, 5kg, and 10kg food-grade bags or sealed containers designed for easy storage and usage in commercial kitchens.
Brand: rozy
Country Of Origin: India
Garam Masala is a traditional blend of ground spices used to enhance the flavor and aroma of a wide variety of dishes. This aromatic spice mix is crafted using a balanced combination of high-quality ingredients such as cumin, coriander, black pepper, cloves, cardamom, cinnamon, and nutmeg. Ideal for commercial kitchens, spice repackers, and food manufacturers, Garam Masala adds warmth and depth to curries, stews, and marinades.
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