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Our Frozen Ready-to-Eat Indian Food range features authentic Indian main courses, snacks, breads, and sweets designed specifically for easy and fast consumption without compromising on traditional flavors. The main courses include expertly crafted Indian curries such as Rajma, Chole, and aromatic Biryani varieties, prepared using traditional recipes and frozen at peak freshness to retain taste and nutritional quality. Complementing the mains are popular frozen snacks like crispy Samosas and steamed Momos, ideal for quick service in restaurants, catering, or retail. The assortment also includes a variety of Indian breads such as Wheat Lacha Paratha, Malabar Lacha Paratha, and various Stuffed Parathas, all rolled and frozen to guarantee softness and authentic texture upon reheating. To complete the offering, a selection of Indian sweets is available, providing perfect dessert options with rich, traditional flavors. These frozen Indian food products enable businesses to serve authentic Indian cuisine efficiently, supporting foodservice, catering, hospitality, and retail operations.
Key Features
| Features | Description |
|---|---|
| Variety of Products | Includes Indian curries, biryanis, rajma, chole, momos, samosas, assorted Indian breads, and traditional Indian sweets. |
| Authenticity | Prepared using traditional recipes ensuring genuine Indian flavor profiles. |
| Convenience | Fully cooked and frozen for ready-to-eat consumption; only requires reheating. |
| Extended Shelf Life | Frozen preservation maintains freshness, taste, and nutritional quality over long periods. |
| Multiple Usage Applications | Ideal for restaurants, catering services, quick-service outlets, and retail sales. |
| Consistent Quality | Manufactured under strict quality controls to maintain consistent taste and texture. |
| Portion Variety | Available in multiple pack sizes suitable for single or bulk servings. |
| Attributes | Description |
|---|---|
| Preparation Method | Cooked traditionally, then frozen using blast freezing technology. |
| Packaging | Sealed, food-grade packaging for hygiene and extended shelf life. |
| Storage Recommendations | Keep frozen at -18°C or below until ready for use. |
| Shelf Life | Typically 6-12 months depending on the product. |
| Reheating Instructions | Microwave or conventional oven heating until internal temperature reaches 74°C. |
| Ingredient Highlights | Includes wheat (for breads), lentils (rajma, chole), rice (biryani), spices, vegetables, and dairy as per recipe. |
| Allergen Information | May contain gluten, dairy, nuts in certain items; detailed allergen info provided per product. |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The range includes popular Indian curries such as Rajma (kidney beans curry), Chole (chickpea curry), various regional biryanis, and other authentic dishes prepared traditionally.
Yes, the Indian breads like Wheat Lacha Paratha and Malabar Lacha Paratha are designed to withstand commercial reheating methods including ovens and tandoors, providing authentic texture and flavor.
The products are cooked using traditional recipes and immediately blast frozen to lock in freshness, flavor, and texture, ensuring an authentic taste once reheated.
Yes, these snacks are precooked and can be fried or steamed directly from frozen without prior thawing, ensuring convenience and maintaining crispiness.
The typical shelf life ranges from 6 to 12 months when stored properly at -18°C or below, depending on the specific product.
Yes, detailed allergen information such as presence of gluten, dairy, or nuts is provided per individual product to ensure food safety compliance.
Country Of Origin: India
Frozen Ready to Eat Indian Main Course like Indian Curries, Biryanis, Rajma, Chole etc., Snacks like Momos, Samosas etc., Indian Breads like Wheat Lacha Paratha, Malabar Lacha Parathas, Stuffed Parathas etc., Indian Sweet delicacies.
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