Flavoured Milk is a premium dairy beverage crafted by blending fresh high-quality milk with natural or artificial flavorings such as chocolate, strawberry, vanilla, and mango. This drink offers a delightful taste combined with essential nutrients including calcium, vitamin D, and protein, catering to a broad demographic ranging from children to athletes. Produced using advanced pasteurization or UHT processing techniques, this flavoured milk ensures extended shelf life and food safety compliance. It is available in multiple packaging formats including cartons, bottles, and tetra packs suitable for retail or bulk supply. Custom formulations like sugar-free, low-fat, or fortified variants are offered to meet specific health requirements. Manufactured under stringent hygienic conditions and complying with FSSAI, FDA, and international food safety standards, this flavoured milk is ideal for refreshment, nutritional supplementation, and long-distance export with shelf-stable options.
Key Features
| Features | Description |
|---|---|
| Base Ingredient | High-quality fresh milk |
| Flavor Options | Chocolate, Strawberry, Vanilla, Mango, and more |
| Nutritional Content | Enriched with calcium, vitamin D, and protein |
| Texture and Taste | Smooth, creamy texture with balanced sweetness |
| Processing Methods | Pasteurization and Ultra-High Temperature (UHT) processing |
| Packaging Formats | Cartons, bottles, tetra packs; multiple sizes available |
| Shelf Life | Long shelf life, especially UHT variants suitable for export |
| Target Consumer Groups | Children, adults, athletes |
| Customization | Sugar-free, low-fat, and fortified formulations available |
| Food Safety Compliance | Compliant with FSSAI, FDA, and international standards |
| Attributes | Description |
|---|---|
| Milk Source | Fresh cow milk |
| Flavors | Natural or artificial chocolate, strawberry, vanilla, mango |
| Vitamins and Minerals | Calcium, Vitamin D, Protein content per serving |
| Sweeteners | Sugar or sugar alternatives based on variant |
| Processing Type | Pasteurized or Ultra-High Temperature (UHT) processed |
| Packaging Type | Cartons, bottles, tetra packs |
| Storage Condition | Refrigerated for pasteurized, room temperature for UHT |
| Shelf Life Duration | 7-14 days for pasteurized; up to 6 months for UHT |
| Suitable for | Children, adults, athletes, general consumers |
| Compliance Certifications | FSSAI license, FDA approved, international food safety standards |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The flavoured milk is processed using pasteurization or Ultra-High Temperature (UHT) methods. Pasteurized versions require refrigeration and have a shelf life of 7-14 days, while UHT processed milk is shelf-stable for up to 6 months, making it suitable for long-distance export.
Yes, customizable formulations are available including sugar-free and low-fat variants to cater to consumers with specific dietary needs or preferences.
This product complies with FSSAI regulations, holds FDA approval, and meets international food safety standards, ensuring hygiene and quality control.
The flavoured milk is available in cartons, bottles, and tetra packs across various sizes, suitable for both retail distribution and bulk purchase.
Yes, it is enriched with essential nutrients like calcium, vitamin D, and protein making it suitable as a refreshing and nutritious beverage for children, adults, and athletes.
Country Of Origin: India
Flavoured Milk is a delicious dairy beverage made by blending fresh milk with natural or artificial flavorings and sweeteners. Available in a wide range of popular flavors such as chocolate, strawberry, vanilla, and mango, it offers a tasty and nutritious drink option loved by all age groups.
Enriched with essential vitamins and minerals, flavoured milk is commonly consumed as a refreshment or nutritional supplement. It can be packaged in ready-to-drink cartons, bottles, or tetra packs, and produced using pasteurization or UHT processing to ensure safety and extended shelf life.
