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Flavarich Black Pepper Powder 500 GM is a premium quality spice essential for both culinary and industrial use. Derived from carefully selected dried unripe berries of the Piper nigrum plant, this black pepper powder offers a strong and pungent aroma with an intensely sharp flavor profile. Ideal for seasoning, flavoring, and enhancing a variety of dishes such as soups, curries, sauces, and snacks, it elevates the taste experience by adding warmth and mild heat. This product is rich in piperine content, the bioactive compound known for its benefits in improving digestion, nutrient absorption, and supporting metabolic functions. Perfectly ground for consistent texture, Flavarich Black Pepper Powder is tailored to meet the demanding standards of food processors, spice blends manufacturers, and gourmet culinary businesses seeking superior flavor and quality. Packaged in a 500 GM pack, it ensures freshness and ease of use. Bulk buyers will appreciate the factory-direct pricing and flexibility with a minimum order quantity (MOQ) of 1 unit from DREAM MERCHANT BUSINESS SOLUTION AND MARKETING.
Key Features
| Features | Description |
|---|---|
| Product Name | Flavarich Black Pepper Powder |
| Net Weight | 500 GM |
| Flavor Profile | Strong, Pungent, Sharp |
| Key Active Compound | Piperine |
| Use Cases | Cooking, Seasoning, Soups, Curries, Sauces, Snacks |
| Health Benefits | Aids Digestion, Antioxidant, Supports Metabolism |
| Packaging | Retail Pack (500 GM) |
| MOQ | 1 Unit |
| Supplier | DREAM MERCHANT BUSINESS SOLUTION AND MARKETING |
| Attributes | Description |
|---|---|
| Form | Fine Powder |
| Origin | India (Malabar) |
| Variety | Malabar |
| Mesh Size / Fineness | 60 Mesh |
| Color | Blackish Brown |
| Aroma | Strong & Pungent |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 12 Months |
| Volatile Oil Content | ≥ 1.5% |
| Piperine Content | ≥ 5% |
| Packaging | Retail Pack (500g) |
| Storage Condition | Cool and Dry Place |
| Usage | Culinary / Food Processing |
| Lead Time | Immediate / Ex-stock |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The product is ground to a 60 Mesh fineness, providing a consistent fine powder ideal for culinary and processing applications.
It is sourced from the Malabar region of India, renowned for producing high-quality black pepper.
The piperine content is at least 5%, ensuring strong flavor and health benefits.
It should be stored in a cool and dry place to maintain freshness and shelf life.
This product is available in a retail pack of 500 GM, suitable for both commercial and small-scale use.
Country Of Origin: India
Black pepper powder is a commonly used spice made by grinding dried unripe berries of the pepper plant (Piper nigrum). It has a strong aroma, sharp flavor, and pungent taste that enhances the overall taste of food.
Black pepper powder is widely used in cooking, seasoning, soups, salads, sauces, curries, and snacks. It adds warmth and mild heat to dishes and is often known as the “King of Spices.”
It contains an active compound called piperine, which helps improve digestion, enhances nutrient absorption, and supports metabolism. Black pepper powder is also valued for its antioxidant and medicinal properties.
Specifications
Usage
Culinary / Food Processing
Storage Condition
Cool and Dry Place
Form
Fine Powder
Variety
Malabar
Color
Blackish Brown
Shelf Life
12 Months
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Itarsi , India
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