Dry coconut, also known as copra, consists of dried sections of the coconut meat from the coconut palm (Cocos nucifera). It is primarily processed to extract high-quality coconut oil, a widely used product in food, cosmetic, and industrial applications. After oil extraction, the remaining residue, referred to as coconut-oil cake, serves predominantly as nutritious livestock feed, enhancing its value in agricultural sectors. Dry coconut is harvested through a drying process that preserves the essential nutrients and oil content of the coconut kernel, making it an essential raw material for manufacturers and producers across multiple industries.
Key Features
| Features | Description |
|---|---|
| Product Type | Dry Coconut (Copra) |
| Source | Dried kernel of coconut palm (Cocos nucifera) |
| Primary Usage | Extraction of high-quality coconut oil |
| By-Product | Coconut-oil cake used as livestock feed |
| Processing Method | Sun-dried or smoke-dried to preserve oil quality |
| Oil Content | High in medium-chain fatty acids suitable for edible oil production |
| Nutritional Aspect | Rich in essential fatty acids and nutrients |
| Applications | Used in food processing, cosmetics, pharmaceuticals, and agriculture |
| Attributes | Description |
|---|---|
| Botanical Name | Cocos nucifera |
| Physical State | Dried solid kernel pieces |
| Moisture Content | Generally less than 6% for optimal oil extraction |
| Oil Content | Typically 60-70% of copra weight |
| Packaging | Bags or bulk containers suited for B2B transport |
| Shelf Life | Up to 12 months when stored in cool, dry conditions |
| Color | Creamy white to light brown depending on drying method |
| Origin | Derived from mature coconuts of coconut palms |
| Typical Uses | Oil extraction, livestock feed production, cosmetic raw material |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The typical moisture content is generally less than 6% to ensure high-quality oil extraction.
Dry coconut is sun-dried or smoke-dried to preserve its oil content and quality of the kernel.
Yes, the coconut-oil cake residue is commonly used as a nutritious livestock feed.
Dry coconut is used primarily in food processing, cosmetics manufacturing, pharmaceuticals, and agriculture.
When stored in cool and dry conditions, dry coconut typically has a shelf life of up to 12 months.
Country Of Origin: India
copra, dried sections of the meat of the coconut, the kernel of the fruit of the coconut palm (Cocos nucifera). Copra is valued for the coconut oil extracted from it and for the resulting residue, coconut-oil cake, which is used mostly for livestock feed.
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Vasai-Virar
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