Dragon Fruit, also known as Pitaya, is a tropical fruit prized for its vibrant pink or white flesh speckled with tiny black seeds. This exotic fruit is cultivated primarily in warm climates and is celebrated for its unique taste, combining a subtle sweetness and a crunchy texture. Dragon Fruit is highly nutritious, rich in vitamin C, antioxidants, fiber, and essential minerals, making it a healthy addition to any diet. Ideal for fresh consumption, juicing, or use in culinary preparations like smoothies, salads, and desserts, it is popular among health-conscious consumers and gourmet markets alike. Dragon Fruit is carefully harvested and packed to ensure freshness and quality for B2B buyers such as food retailers, distributors, restaurants, and juice manufacturers looking to enhance their product offerings with this exotic superfruit.
Key Features
| Features | Description |
|---|---|
| Varieties Available | Pink-fleshed and White-fleshed Dragon Fruit |
| Origin | Tropical and subtropical regions including Vietnam, Thailand, and Mexico |
| Taste Profile | Mildly sweet with a crunchy texture from edible seeds |
| Nutritional Benefits | Rich in vitamin C, antioxidants, dietary fiber, and iron |
| Packaging | Available in bulk crates or customized retail packaging |
| Shelf Life | Typically 7-10 days under refrigerated conditions |
| Quality Grade | Fresh, firm, and blemish-free fruit |
| Ideal Uses | Fresh consumption, smoothies, desserts, salads, and juices |
| Attributes | Description |
|---|---|
| Fruit Weight | 150-600 grams per fruit |
| Color | Bright pink skin with white or pink flesh |
| Cultivation Method | Grown on climbing cactus species under controlled agricultural practices |
| Harvest Season | Mainly harvested between June to September |
| Storage Conditions | Store at 4-8°C to maintain freshness |
| Certification | Can be supplied with Phytosanitary Certificate and GAP compliance upon request |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Dragon Fruit typically remains fresh for 7-10 days when stored under refrigerated conditions between 4°C to 8°C.
Yes, we can provide Phytosanitary Certificates and documentation of Good Agricultural Practices (GAP) compliance upon request.
Yes, we offer both pink-fleshed and white-fleshed Dragon Fruit varieties depending on client requirements.
It is recommended to store Dragon Fruit in cool, refrigerated environments at temperatures between 4°C and 8°C to extend shelf life.
Yes, we offer bulk supplies as well as customized retail packaging solutions tailored to buyer needs.
Country Of Origin: India
Inclusive of all taxes
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Ahmedabad , India
Service Provider , Manufacturer, Professional Services, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup
GST- 24aancb2116n1zm
