Our Indian Cocoa Beans are premium quality raw materials, sourced directly from the best cocoa plantations in India. These beans are available in both fermented and unfermented forms, tailored as per client requirements. Fermented and sun-dried to perfection, these cocoa beans exhibit a rich aromatic profile combined with medium-fat content, making them ideal for manufacturing high-quality chocolate, confectionery, cosmetics, and food products. With a consistent moisture level of 6-7% and a bean count of 90-100 per 100 grams, our cocoa beans guarantee purity with less than 3% mouldy beans, under 1% foreign matter, and less than 5% broken beans, ensuring exceptional product integrity. The varieties offered include Forastero, known for its widespread availability in India, Criollo known for premium flavor yet limited in supply, and Trinitario, a hybrid offering a unique high aroma profile. Packaged in 25 kg or 50 kg jute or gunny bags lined with food-grade LDPE, we provide customized packaging options for bulk orders, meeting strict hygiene and quality standards required by industrial manufacturers.

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.