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Dates

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Mazafati dates, also known as Bam or Kimia dates, are a premium variety of fresh dates sourced from the Bam region in southeastern Iran. Distinguished by their high moisture content, soft texture, and rich, sweet flavor, these dates are prized worldwide, especially in markets like India, for direct consumption as fresh fruit. Unlike dried or processed dates, Mazafati dates maintain a juicy and tender bite, making them a favored choice for health-conscious consumers and gourmet markets. Their unique characteristics not only make them an exquisite treat but also ideal for culinary uses that require moisture-rich dates. Cultivated under the humid climate of Bam, these dates offer natural sweetness and nutritional benefits without additives or preservatives. For businesses in the food distribution, hospitality, and retail sectors, Mazafati dates provide an opportunity to cater to premium fresh fruit segments seeking authentic Persian date varieties with superior taste and quality.

Key Features

Features Description
Variety Name Mazafati Date (also called Bam or Kimia Date)
Origin Bam region, Southeastern Iran
Texture Soft and juicy with high moisture content
Flavor Profile Rich, sweet, and naturally fresh
Harvest Season Typically from late summer to early fall
Consumption Primarily consumed fresh, not dried
Packaging Options Available in bulk cartons suitable for export and wholesale
Shelf Life Shorter due to freshness; requires cold storage
Nutritional Benefits Natural sugars, fiber, vitamins, and minerals
Market Demand High in premium fresh fruit and specialty date markets
Attributes Description
Moisture Content Approximately 25-30%
Size Medium to large
Color Dark brown to black
Sugar Content High natural fructose
Storage Requirements Refrigerated at 0-5°C to maintain freshness
Packaging Weight Typically 5kg to 10kg cartons
Organic Certification Available upon request (supplier dependent)
Shelf Life Duration Up to 2 weeks under proper refrigeration
Compliance Standards Meets international export and food safety standards

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Mazafati dates must be refrigerated at temperatures between 0-5°C during transportation to maintain their high moisture content and prevent spoilage, extending shelf life up to two weeks.

Mazafati dates are primarily consumed fresh due to their soft texture and high moisture content, making them less suitable for drying or processing compared to drier varieties.

Yes, depending on the supplier, organic certified Mazafati dates are available upon request, adhering to organic farming standards.

Mazafati dates are typically packaged in 5kg to 10kg bulk cartons designed to protect the soft fruit and facilitate international shipping under refrigerated conditions.

The high moisture content (25-30%) of Mazafati dates results in a shorter shelf life of up to two weeks under refrigeration, unlike dried dates which can last several months.

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Country Of Origin: Iraq

The Mazafati date, often called the "Bam date" or "Kimia date" in some markets (especially India), is a premium, fresh, and soft date variety renowned for its high moisture content and rich, sweet flavor. Primarily grown in the Bam region of southeastern Iran, it is considered one of the most delicious date types globally and is largely consumed fresh. 
The Mazafati date, often called the "Bam date" or "Kimia date" in some markets (especially India), is a premium, fresh, and soft date variety renowned for its high moisture content and rich, sweet flavor. Primarily grown in the Bam region of southeastern Iran, it is considered one of the most delicious date types globally and is largely consumed fresh. 

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Dates

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