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Clove

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Clove is an industrial-grade whole spice used for wholesale supply to food processors, spice blenders, beverage manufacturers, and export buyers. Offered as whole dried flower buds, this product is suitable for bulk order sourcing where aroma strength, oil yield, and visual grade consistency are important for commercial use. Each clove is characterized by an intact closed head and stem, with a uniform reddish-brown to dark brown appearance. The average length is 12 mm to 16 mm, and the buds should feel firm and hard rather than woody or brittle. This grade specification helps buyers identify premium-grade whole cloves suitable for manufacturing, seasoning, and aromatics applications where appearance and volatile oil performance matter. This clove specification is aligned with Grade 1 buying requirements, with moisture content limited to 10%–12% max, volatile oil content at 15%–20%, and eugenol content at 70%–85%. Foreign matter is controlled below 1%, baby cloves are kept under 2%, and extraneous matter is nil, supporting cleaner processing and better batch consistency for OEM and factory direct procurement. These quality parameters make it a strong fit for export-ready supply chains and industrial ingredient programs. Applications include spice blends, masala mixes, seasoning production, herbal and aromatic formulations, bakery and confectionery flavoring, tea and beverage blends, and commercial food processing. Buyers sourcing wholesale cloves can use this format for standardized re-packing, private label/OEM packing, and large-scale manufacturing workflows. Standard packaging is available in 25 kg or 50 kg double-layered PP bags or jute bags with food-grade inner lining, supporting safer warehouse handling and international shipments. The minimum order quantity is 1 metric ton, making it suitable for bulk purchasers seeking consistent supply at factory scale. For best storage performance, keep the product in a cool, dry place away from direct sunlight to reduce oil evaporation and preserve aroma integrity.

Key Features

Features Description
Product Form Whole dried flower buds
Appearance Intact closed head and stem
Color Uniform reddish-brown to dark brown
Average Length 12 mm – 16 mm
Moisture Content 10% – 12% max
Volatile Oil Content 15% – 20%
Eugenol Content 70% – 85%
Packaging 25 kg or 50 kg PP bags / jute bags with food-grade inner lining
Minimum Order Quantity 1 Metric Tons
Storage Cool, dry place; avoid direct sunlight
Attributes Description
Product Title Clove
Product Form Whole dried flower buds
Appearance Distinct head and stem; head intact and closed
Color Uniform reddish-brown to dark brown; avoid black/charred cloves
Head Color Lighter brown than the stem
Length 12 mm – 16 mm (average)
Texture Firm and hard; not woody or brittle
Grade Grade 1
Moisture Content 10% – 12% (Max)
Volatile Oil Content 15% – 20%
Eugenol Content 70% – 85%
Foreign Matter < 1% (stems, dust, or stones)
Baby Cloves < 2% (underdeveloped buds)
Extraneous Matter Nil (free from insects/fungal growth)
Standard Packaging 25 kg or 50 kg double-layered PP bags or jute bags with food-grade inner lining
Storage Requirement Store in a cool, dry place; avoid direct sunlight
Minimum Order Quantity 1 Metric Tons
Store Name Zyvio International
Product Category food and beverage > flavours and aromatics

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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This product is specified as Grade 1, with controlled moisture, high volatile oil, and high eugenol content for commercial processing and export use.

The eugenol content is specified at 70%–85%, which is a key indicator for aroma and commercial quality.

Standard packaging is 25 kg or 50 kg double-layered PP bags or jute bags with food-grade inner lining.

The minimum order quantity is 1 metric ton.

It should be stored in a cool, dry place and kept away from direct sunlight to help prevent oil evaporation.

Yes, the product is export-ready based on its Grade 1 specification, controlled foreign matter, and standard bulk packaging.

They are suitable for spice blends, seasoning production, food processing, beverage aromatics, bakery and confectionery flavoring, and OEM packing.

The listed quality controls include moisture content, volatile oil content, eugenol content, foreign matter below 1%, baby cloves below 2%, and nil extraneous matter.

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Country Of Origin: India

  • Appearance: Whole dried flower buds with a distinct "head" and "stem."

  • Color: Uniform reddish-brown to dark brown (Avoid black/charred cloves).

  • Head: Should be intact, closed, and lighter brown than the stem.

  • Length: 12mm – 16mm (average).

  • Texture: Firm and hard to the touch; should not feel woody or brittle.

  • Standard Packaging: 25 kg or 50 kg double-layered PP bags or Jute bags with food-grade inner lining.


  • Storage Requirement: Store in a cool, dry place. Avoid direct sunlight to prevent oil evaporation.

  • ParameterStandard Requirement (Grade 1)
    Moisture Content10% – 12% (Max)
    Volatile Oil Content15% – 20% (High quality)
    Eugenol Content70% – 85%
    Foreign Matter< 1% (Stems, dust, or stones)
    Baby Cloves< 2% (Underdeveloped buds)
    Extraneous MatterNil (Free from insects/fungal growth)


    Food And Beverage

    Flavours And Aromatics

    Clove

    Whole Clove

    Dried Clove Buds

    Grade 1 Clove

    High Eugenol Clove

    Wholesale Supplier

    Bulk Clove

    OEM Manufacturer

    Export Clove

    Clove For Food Industry

    Buy Clove In Bulk

    Clove Manufacturer India

    Clove

    Inclusive of all taxes

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    zyvio international

    Service Provider , Professional Services, Retailer, Distributor, Exporter, Wholesaler, Women Entrepreneur

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