Black Wheat is a specially developed pigmented variety of wheat, cultivated through extensive seven-year research by scientists at NABI, Punjab. Renowned for its distinct dark color and superior nutritional profile, Black Wheat stands out as a nutrient-rich grain offering multiple health benefits. It is an excellent source of antioxidants, dietary fiber, essential amino acids, vitamins, and minerals. Black Wheat also features a lower glycemic index compared to conventional wheat, supporting better blood sugar regulation. Importantly, this grain is gluten-free, making it an ideal choice for individuals with gluten intolerance or celiac disease. Vedusha Foods, headquartered in Delhi, is a premier wholesale supplier committed to delivering premium quality black wheat to businesses and professionals aiming to incorporate this super grain into their product lines or offerings. Black Wheat is suited for use in bakery products, health foods, and specialty grain mixes, promising enhanced nutritional value and consumer appeal.
Key Features
| Features | Description |
|---|---|
| Variety | Pigmented Black Wheat |
| Origin | Developed by NABI, Punjab after 7 years research |
| Nutritional Highlights | Rich in antioxidants, dietary fiber, essential amino acids, vitamins, and minerals |
| Glycemic Index | Lower glycemic index compared to conventional wheat |
| Gluten Content | Gluten-free |
| Supplier | Vedusha Foods, Delhi |
| Usage | Suitable for bakery, health foods, specialty grain mixes |
| Health Benefits | Supports antioxidant intake, fiber supplementation, blood sugar control, and gluten-free diet |
| Attributes | Description |
|---|---|
| Color | Dark Brown/Black Pigmented Grain |
| Fiber Content | High dietary fiber |
| Antioxidant Level | Rich presence of anthocyanins and other antioxidants |
| Gluten Status | Gluten-free - suitable for gluten-sensitive individuals |
| Protein Content | Contains essential amino acids |
| Packaging | Available in bulk wholesale packaging |
| Shelf Life | 12 months when stored properly |
| Moisture Content | Standard moisture content <= 12% |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the black wheat supplied is gluten-free, making it safe for people with gluten intolerance and celiac disease.
Black wheat contains higher levels of antioxidants such as anthocyanins, has a lower glycemic index, and provides additional dietary fiber and nutrients compared to conventional wheat.
Yes, black wheat can be incorporated into bakery products and specialty grain mixes to enhance nutritional profiles, though formulation adjustments may be necessary due to its unique properties.
When stored properly in a cool, dry place, black wheat maintains quality for up to 12 months.
Yes, Vedusha Foods provides black wheat in bulk wholesale packaging tailored for industrial and professional buyers.
Black Wheat: A Nutrient-Rich Choice
What is Black Wheat?
Black wheat is a pigmented variety of wheat that offers several health benefits. Developed by scientists at NABI in Punjab, after seven years of research, this unique grain has gained attention for its nutritional value.
Key Nutrients and Benefits:
Vedusha Foods, based in Delhi, is a leading wholesale supplier of black wheat. Their commitment to quality ensures that you receive the best products for your health. Enquire now to explore the benefits of black wheat and incorporate it into your diet.
Remember, choosing nutrient-rich foods like black wheat contributes to a healthier lifestyle.
For more information, visit Vedusha Foods and discover the goodness of black wheat
