Flax Seeds, also known as linseeds, are small, nutrient-dense seeds harvested from the flax plant (Linum usitatissimum). Known for their high omega-3 fatty acid content, dietary fiber, and lignans, these seeds are widely used in both food industries and health supplement manufacturing. Ideal for B2B customers in the food processing, nutraceutical, and health food sectors, these premium quality flax seeds are meticulously cleaned, sorted, and packaged to preserve freshness and nutritional benefits. They can be utilized in the production of bakery items, cereals, smoothies, snacks, and dietary supplements. Additionally, flax seeds have functional benefits in food applications due to their natural mucilage content, which helps in texture enhancement and moisture retention. When sourced from trusted suppliers, these flax seeds comply with food safety standards and cater to organic and conventional market segments alike.
Key Features
| Features | Description |
|---|---|
| Source | Premium Linum usitatissimum plant |
| Nutritional Content | High in Omega-3 fatty acids, fiber, and lignans |
| Application | Food industry, nutraceuticals, bakery, cereals, health supplements |
| Form | Whole seeds, can be ground or processed |
| Packaging | Bulk packaging options for industrial use; preserved for freshness |
| Certifications | Compliant with food safety standards, organic options available |
| Shelf Life | 12-18 months under proper storage conditions |
| Functional Benefits | Natural mucilage content aiding texture and moisture retention in food applications |
| Attributes | Description |
|---|---|
| Seed Color | Light to medium brown or golden |
| Size | Approximately 4-6 mm long |
| Moisture Content | < 8% |
| Purity | Minimum 99% pure seeds, free from foreign matter |
| Organic Certification | Available upon request |
| Packaging Type | 50 kg bags / Bulk totes |
| Storage Conditions | Cool, dry place away from direct sunlight |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, organic certified flax seeds are available upon request to meet organic food production requirements.
The shelf life is typically between 12 to 18 months when stored in a cool, dry place away from direct sunlight.
Yes, flax seeds can be supplied as whole seeds or ground, and in conventional or organic grades to suit different industrial applications.
Yes, these flax seeds comply with relevant food safety standards and are thoroughly cleaned and sorted to ensure high purity.
Common packaging options include 50 kg bags and bulk totes suitable for industrial-scale usage.
Brand: vedusha foods
Country Of Origin: India
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