Inclusive of all taxes
Alphonso Pulp is an export-ready mango pulp designed for B2B buyers who need a reliable ingredient for beverages, desserts, dairy formulations, and industrial food processing. Sourced from Maharashtra, Gujarat, and Andhra Pradesh, this pulp is positioned for wholesale supply to importers, distributors, food processors, HoReCa suppliers, and private-label brands that require consistent quality and commercial-scale availability. This mango pulp is processed through pulping, pasteurization, and aseptic packing to support long shelf life and stable handling in international trade. It is known for the rich taste, natural sweetness, and vibrant color associated with Indian mango pulp, making it suitable for use in juices, nectar, smoothies, ice creams, yogurts, fillings, and dessert manufacturing. Buyers looking for factory direct sourcing and bulk order supply can benefit from export-ready packaging formats that support efficient storage and shipment. Product specifications include Brix levels of 14–20° depending on variety and a pH range of 3.5–4.5, which are important parameters for food processors formulating consistent recipes and maintaining product quality. The shelf life of 18–24 months further supports inventory planning for international buyers and seasonal procurement cycles. Packaging options include aseptic bags in 215 kg drums, as well as cans in 3.1 kg and 850 g formats. These options make the product suitable for both industrial ingredient use and smaller commercial repacking requirements. Custom grading, packing, and labeling support can be arranged based on buyer requirements, destination regulations, and shipment mode, making this an OEM-friendly and export-ready solution. With HSN/HS Code references of 080450 and 200899, this mango pulp is aligned with commercial trade documentation needs. For buyers seeking wholesale mango pulp with minimum order quantity of 1, the product offers an accessible procurement entry point while still supporting large-scale supply for factory, foodservice, and export channels.
Key Features
| Features | Description |
|---|---|
| Product Type | Alphonso mango pulp |
| Source Regions | Andhra Pradesh, Maharashtra, Gujarat |
| Brix Range | 14–20° |
| pH Range | 3.5–4.5 |
| Processing | Pulping, pasteurization, aseptic packing |
| Packaging | Aseptic bags in 215 kg drums; cans in 3.1 kg and 850 g |
| Shelf Life | 18–24 months |
| HSN/HS Code | 080450 / 200899 |
| Attributes | Description |
|---|---|
| Product Name | Alphonso Pulp |
| Material / Composition | Mango pulp |
| Origin / Sourcing Regions | Andhra Pradesh, Maharashtra, Gujarat |
| Processing Method | Pulping |
| Processing Method | Pasteurization |
| Packing Method | Aseptic packing |
| Brix | 14–20° (varies by variety) |
| pH | 3.5–4.5 |
| Packaging Option 1 | Aseptic bags in drums |
| Packaging Option 1 Capacity | 215 kg |
| Packaging Option 2 | Cans |
| Packaging Option 2 Capacity | 3.1 kg |
| Packaging Option 2 Capacity | 850 g |
| Shelf Life | 18–24 months |
| HSN/HS Code | 080450 / 200899 |
| Target Export Markets | UAE, Saudi Arabia, Europe, USA, Africa |
| MOQ | 1 |
| Custom Options | Custom grading, packing, and labeling |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The product has a Brix range of 14–20°, depending on the variety.
The stated pH range is 3.5–4.5.
It is available in aseptic bags in 215 kg drums, and also in cans of 3.1 kg and 850 g.
The shelf life is 18–24 months when properly stored.
Yes, it is export-ready and is targeted for markets including UAE, Saudi Arabia, Europe, USA, and Africa.
Yes, custom grading, packing, and labeling can be offered based on buyer requirements and destination regulations.
The product is processed through pulping, pasteurization, and aseptic packing.
The minimum order quantity is 1.
Brand: diyantha global
Country Of Origin: India
Alphonso mango pulp is a high-aroma puree used in premium beverages, desserts and flavor-forward food products. The pulp is processed to preserve aroma and color and is supplied with Brix reporting for formulation control.
Used by premium beverage developers, confectionery and dessert producers. Alphonso pulp is prized for aroma retention and color stability under controlled processing conditions, making it suitable for high-value SKUs.
Provide desired Brix, monthly volume and packaging to receive tailored pricing and delivery schedules. Indicate whether aroma-conserving processing is required to finalize terms.
Inclusive of all taxes
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Delhi , India
Distributor, Exporter, Importer, Wholesaler
GST- 36ajhpr7943r1z4
