1121 Raw Basmati Rice is a premium-grade long grain rice variety known for its exceptional quality and aromatic flavor. Specifically cultivated for commercial use, this variety boasts a high purity of 95% natural grains with a controlled 5% admixture, ensuring consistency and quality. Each grain has an average length of 8.30 mm, which contributes to its characteristic slender appearance, making it highly desirable in international markets. The rice has a moisture content capped at 13.0%, which enhances its shelf life and cooking performance. With minimal broken grains at 1.0% maximum, 1121 Raw Basmati Rice ensures minimal wastage and superior presentation. The whiteness index is noted at a minimum of 37%, indicating bright, clean grains. The chalkiness, limited to 10.0% maximum, ensures less opacity and better cooking quality. This rice variety is ideal for B2B buyers involved in bulk food processing, wholesale distribution, hospitality industries, and exporters seeking authentic basmati rice with consistent premium quality parameters.
Key Features
| Features | Description |
|---|---|
| Purity | 95% Natural |
| Admixture | 5% |
| Average Grain Length | 8.30 mm |
| Moisture Content | 13.0% Max |
| Broken Grain Percentage | 1.0% Max |
| Whiteness Index | 37% Min |
| Chalkiness Percentage | 10.0% Max |
| Attributes | Description |
|---|---|
| Rice Type | 1121 Raw Basmati |
| Grain Length | 8.30 mm |
| Purity Level | 95% |
| Admixture | 5% |
| Maximum Moisture | 13.0% |
| Maximum Broken Grains | 1.0% |
| Minimum Whiteness | 37% |
| Maximum Chalkiness | 10.0% |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
A 95% purity level indicates that the rice batch consists predominantly of natural whole grains with minimal foreign matter or impurities, ensuring high quality and consistency crucial for commercial and export purposes.
The 8.30 mm average grain length contributes to the typical slender and elongated appearance of premium 1121 Basmati rice, enhancing its desirability and cooking characteristics preferred by international buyers.
Moisture content at or below 13.0% helps prevent fungal growth and prolongs shelf life, ensuring that the rice remains fresh during storage and transport for international trade or large-scale distribution.
A low broken grain percentage (1.0% max) ensures better cooking texture, reduced wastage, and a higher-grade appearance, which is critical for premium market positioning and consumer satisfaction.
Chalkiness refers to opaque white spots in the rice grains that affect translucency and cooking quality. Limiting chalkiness to 10% max provides a cleaner, more attractive grain with better texture after cooking.
Country Of Origin: India
PURITY 95%
NATURAL ADMIXTURE 5%
AVERAGE GRAIN LENGTH 8.30 MM
MOISTURE 13.0% MAX.
BROKEN GRAIN 1.0% MAX.
WHITENESS 37% MIN.
CHALKY 10.0% MAX.
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Nagpur , India
Retailer, Distributor, Exporter, Importer, Wholesaler, Startup
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