1121 Basmati Rice is a premium long-grain rice variety renowned for its exceptional aroma, distinct flavor, and superior elongation upon cooking. Originating from the Indian subcontinent, this rice variety is prized in international markets for its slender grains that lengthen significantly after boiling without becoming sticky or mushy. Ideal for commercial use in hotels, restaurants, catering services, and food processing industries, 1121 Basmati Rice ensures fluffy and non-sticky texture, making it perfect for biryanis, pilafs, and other gourmet dishes. It is harvested under stringent quality control measures to maintain its high purity, uniform grain size, and minimal broken grains percentage, ensuring consistent cooking quality and consumer satisfaction. With its excellent shelf life and natural fragrance, 1121 Basmati Rice stands out as a premium choice for bulk buyers seeking reliability and superior culinary results.
Key Features
| Features | Description |
|---|---|
| Grain Type | Extra Long Grain |
| Aroma | Distinct natural Basmati fragrance |
| Grain Length After Cooking | Up to 8 mm elongation |
| Texture | Fluffy and non-sticky |
| Broken Grain Percentage | Less than 2% |
| Purity | 100% authentic 1121 Basmati |
| Color | Clear white grains |
| Packaging | Bulk packaging available - 25kg, 50kg bags |
| Shelf Life | 12-18 months under optimal storage |
| Applications | Hotels, restaurants, catering, food processing |
| Attributes | Description |
|---|---|
| Origin | India (Punjab, Haryana) |
| Moisture Content | 12-14% |
| Admixture Content | Less than 0.5% |
| Broken Grains | Less than 2% |
| Packaging Size | Available in 25kg and 50kg polypropylene bags |
| Storage Conditions | Cool, dry place away from direct sunlight |
| Certification | ISO 22000, FSSAI certified |
| Cooking Time | Approximately 12-15 minutes |
| Color | Uniform bright white grains |
| Density | Approx. 0.85 g/cm³ |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
1121 Basmati Rice is distinguished by its exceptional grain elongation up to 8mm after cooking, strong aromatic fragrance, and a soft yet separate grain texture that does not stick, unlike many other Basmati variants.
Yes, it is widely preferred by hotels, restaurants, and catering services due to its consistent quality, attractive grain appearance, and excellent cooking attributes that enhance presentation and taste.
The recommended cooking time is approximately 12-15 minutes which ensures the grains elongate fully and remain fluffy without clumping.
The rice undergoes strict quality control including checks for grain size, broken percentage under 2%, moisture content within 12-14%, and certification compliance such as ISO 22000 and FSSAI.
Store in a cool, dry place away from direct sunlight and moisture to maintain aroma and prevent spoilage for an optimal shelf life of 12-18 months.
Country Of Origin: India
Inclusive of all taxes
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Mysuru , India
Distributor, Exporter, Wholesaler, Women Entrepreneur
GST- 29cazpn2329a1zf
