Our Products
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Banana powder
Banana powder is a processed product made by drying and grinding bananas into a fine powder. It is used in various industries including food, cosmetics, and pharmaceuticals. Here's an overview:
Dehydrated papaya powder
🌿 YANIV INTERNATIONAL
Premium Dehydrated Papaya Powder
we specialize in exporting high-quality dehydrated fruit powders, and our Papaya Powder is a pure, nutrient-rich product made from 100% ripe papayas, carefully dried and ground to retain maximum nutrition and natural flavor.
Green chilli powder
Made from sun-dried or mechanically dehydrated chillies, this fine powder retains the rich flavor, aroma, and spiciness of fresh chillies. Used widely in culinary, seasoning, and food processing industries.
Green chilli powder is a fine powder made by drying and grinding fresh green chillies. It retains the vibrant green color and the pungent spicy flavor of fresh green chillies, making it a popular spice in Indian and international cuisines.
Dehydrated beetroot powder
Dehydrated Tomato powder
Dehydrated Ginger powder
Butterfly pea powder
Butterfly pea flower powder is a natural powder made from the dried petals of the Clitoria ternatea plant, also known as Blue Pea or Aparajita. It has been traditionally used in Southeast Asian countries for centuries as a herbal tea, food coloring, and natural remedy.
Key Features
Natural Colorant: Gives a vibrant blue color that changes to purple when lemon juice (acid) is added.
Nutrient-Rich: Contains antioxidants, flavonoids, and anthocyanins which support overall wellness.
Caffeine-Free: A natural, relaxing alternative to caffeinated drinks.
Mild Taste: Earthy, floral flavor that blends easily with teas, smoothies, and desserts.
Health Benefits
Boosts immunity and fights free radicals.
Supports skin and hair health due to antioxidants.
Promotes calmness and relaxation (stress relief).
Improves digestion and metabolism.
Traditionally believed to support eye health and memory function.
Uses
Beverages: Herbal teas, cocktails, smoothies.
Food: Natural coloring for rice, desserts, cakes, and confectionery.
Cosmetics: Added in skincare and haircare products for its antioxidant benefits.
Wellness Industry: Used in herbal supplements and health drinks.
Dehydrated Curry leaf powder
Dehydrated curry leaf powder is made by drying fresh curry leaves (Murraya koenigii) under controlled conditions and grinding them into a fine powder. It retains the natural aroma, flavor, and nutrients of the fresh leaves, offering a convenient and longer-lasting alternative for culinary.
Green cardamom
YANIVINTERNATIONAL offers premium-quality Green Cardamom (8mm), handpicked from the finest plantations in India. Known as the “Queen of Spices,” our cardamom is naturally grown, carefully cleaned, and graded to ensure rich aroma, bold flavor, and vibrant green color.
✨ Key Features
Bold-sized 8mm green cardamom pods
Bright green color and strong aroma
High volatile oil content for rich flavor
100% natural and sun-dried – no additives or artificial color
Hygienically packed to preserve freshness and aroma
Dried Turmeric fingers
Dried turmeric fingers are the whole rhizomes (roots) of the Curcuma longa plant that have been boiled, dried, and polished after harvesting. These are the purest and most natural form of turmeric used before grinding into powder.
Dehydrated garlic powder
Dehydrated garlic powder is made by cleaning, slicing, drying, and finely grinding fresh garlic cloves. The dehydration process removes moisture while retaining garlic’s natural flavor, aroma, and nutrients.
Key Characteristics
Color: Off-white to pale cream
Texture: Fine, free-flowing powder
Taste & Aroma: Strong, pungent, authentic garlic flavor
Moisture: Typically ≤ 6%
Purity: 100% garlic; no additives or preservatives (for premium grades)
Common Specifications (Typical)
Mesh size: 80–100 mesh (customizable)
Bulk density: ~0.45–0.60 g/ml
Microbiology: Meets food-grade standards (TPC, yeast & mold within limits)
Allergens: Naturally free from common allergens
Uses
Culinary seasoning (curries, sauces, marinades, snacks)
Food processing (soups, ready-to-eat foods, spice blends)
HoReCa and industrial applications requiring consistent flavor