White Chickpeas, also known as Kabuli Chickpeas or garbanzo beans, are premium-quality pulses characterized by their light cream to white color, larger grain size, and smooth coat surface. Ideal for diverse culinary and food processing applications, these chickpeas are rich in high protein (19-22%), dietary fiber, essential vitamins, and minerals. They are extensively used for producing hummus, salads, roasting, canning, and chickpea flour, serving both household consumption and industrial food product manufacturers worldwide. Our White Chickpeas meet stringent quality specifications, including moisture ≤12%, admixture ≤1%, and purity of 98-99%, ensuring fresh, nutritious, and contamination-free supply from the current year's harvest. Packaged in 25 kg or 50 kg PP bags with flexible quantity options, this product supports gluten-free, vegan-friendly diets and offers a long shelf life. Sourced and supplied by RAJMUDRA WORLDWIDE CONNECT with a minimum order quantity of 1 metric ton, these chickpeas are export-grade and perfectly suited for B2B buyers in food processing and nutrition sectors globally.
Key Features
| Features | Description |
|---|---|
| Chickpea Variety | Kabuli White Chickpeas |
| Color | Light Cream to White |
| Grain Size | Larger Size |
| Protein Content | 19-22% |
| Dietary Fiber | Rich in Fiber |
| Moisture Content | ≤ 12% |
| Admixture | ≤ 1% |
| Purity Level | 98-99% |
| Shelf Life | Long Shelf Life |
| Packaging | 25 kg / 50 kg PP bags |
| Non-GMO | Certified Non-GMO |
| Gluten-Free | Suitable for Gluten-Free Diets |
| Vegan Friendly | 100% Vegan Friendly |
| Attributes | Description |
|---|---|
| Product Type | White Chickpeas (Kabuli) |
| Crop Year | Current Year Harvest |
| Moisture | ≤ 12% |
| Admixture | ≤ 1% |
| Damaged/Split | ≤ 2% |
| Purity | 98-99% |
| Protein Content | 19-22% |
| Packaging Options | 25 kg or 50 kg PP bags or as per buyer requirement |
| MOQ | 1 Metric Ton |
| Intended Use | Food Processing, Culinary, Nutrition-based Products |
| Certifications | Non-GMO, Gluten-Free, Vegan Friendly |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The moisture content is maintained at ≤ 12% to ensure long shelf life and product quality.
Yes, these chickpeas are naturally gluten-free and ideal for gluten-free food manufacturing.
They are available in 25 kg and 50 kg polypropylene bags and can be customized according to buyer requirements.
Yes, the White Chickpeas are certified Non-GMO ensuring quality and safety.
The minimum order quantity (MOQ) is 1 metric ton.
Country Of Origin: India
White Chickpeas, also known as garbanzo beans, are high-quality pulses widely used in food processing, culinary applications, and nutrition-based products. They are valued for their high protein content, rich fiber, essential vitamins, and minerals.
Chickpeas are available in two major varieties:
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Jalgaon , India
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