Inclusive of all taxes
Discover the creamy texture and rich flavor of our premium White Adad Dal, also known as White Urad Dal or White Lentils. Sourced from the finest farms, these split white lentils are a versatile ingredient cherished in kitchens across the globe. White Urad Dal is renowned for its high protein and fiber content, offering a nutritious addition to any diet. Ideal for crafting traditional South Indian dishes like idlis and dosas, as well as hearty dals, White Urad Dal presents a smooth, buttery taste that enhances both savory and sweet recipes. With a delightful cooking consistency and the ability to absorb spices beautifully, it delivers authentic flavors in every bite. Perfect for health-conscious cooks, vegetarians, and vegans, our White Urad Dal brings wholesome goodness and exquisite taste to your culinary creations. Elevate your cooking with this nutritious and delicious staple, ideal for a variety of recipes from snacks to main courses.
Key Features
| Features | Description |
|---|---|
| High Protein Content | Rich in protein, making it ideal for vegetarian and vegan diets. |
| Versatile Ingredient | Perfect for a variety of traditional dishes including idlis, dosas, and dals. |
| Smooth Texture | Cooks to a creamy consistency, enhancing the flavor of any dish. |
| High Fiber Content | Promotes digestive health and contributes to a balanced diet. |
| Absorbs Spices Well | Delivers authentic flavors by absorbing spices beautifully. |
| Attributes | Description |
|---|---|
| Product Type | Split White Lentils |
| Origin | Sourced from the finest farms. |
| Dietary Suitability | Vegetarian, Vegan, Gluten-Free |
| Cooking Time | Approximately 20-30 minutes |
| Packaging | Available in various sizes, including bulk options. |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
White Urad Dal is perfect for making traditional dishes like idlis, dosas, dals, and even sweet recipes like urad dal halwa.
Yes, White Urad Dal is plant-based and suitable for both vegetarian and vegan diets.
White Urad Dal typically cooks in about 20-30 minutes, depending on the cooking method used.
White Urad Dal is high in protein and fiber, making it a nutritious addition to any meal, significantly benefiting those looking for healthy options.
Absolutely! White Urad Dal is naturally gluten-free, making it a great ingredient for gluten-free recipes.
Brand: the conscious appetite
Country Of Origin: India
The Conscious Appetite offers the White Adad Dal/White Urad Dal/White Lentils, a premium-grade groceries and other food items tailored for health-conscious consumers and global wellness distributors. Ideal for functional nutrition and holistic wellness routines.
Features:
Attributes:
Product Overview
The White Adad Dal/White Urad Dal/White Lentils by The Conscious Appetite is a high-purity groceries and other food items trusted by health-focused buyers worldwide. Designed for B2B wholesale, the product fits into modern and traditional wellness markets alike.
Nutritional Profile & Benefits
This powder contains potent phytonutrients that aid energy, immunity, and mental clarity. Depending on the herb, it may support digestion, skin health, detoxification, or brain function through regular use.
How to Use
Blend into water, smoothies, health tonics, or herbal teas. Suitable for integration into both traditional Ayurveda and modern nutrition plans.
Packaging & Compliance
Each unit is securely packed for long shelf life and safe export. Conforms to international food safety and labeling requirements, available in retail or bulk formats.
Wholesale & Export Readiness
Ideal for supplement brands, Ayurvedic clinics, health food exporters, and eco-conscious retailers sourcing organic or functional nutrition products in bulk.
Inclusive of all taxes
You Save: 0
Gandhinagar , India
Brand Owner, Distributor, Exporter, Wholesaler, Startup
