Vegetable powders are high-quality dehydrated and finely ground vegetable products including beetroot, spinach, tomato, onion, and carrot powders. These powders retain essential nutrients, vivid natural colors, and intense flavors of fresh vegetables, making them a practical and efficient ingredient for B2B industries. They serve as excellent substitutes for fresh vegetables in a variety of commercial food preparation processes such as soups, sauces, baby food formulations, health and nutrition mixes, and ready-to-eat meals. Their natural antioxidant properties and preserved phytochemicals contribute to enhanced product functionality while promoting clean-label ingredients. Vegetable powders also offer significant advantages such as extended shelf life, simplified storage and transportation, and consistent quality for industrial food manufacturing. With versatility, nutrient retention, and convenience, these powders provide food companies an outstanding solution for enhancing product appeal and nutritional profile.
Key Features
| Features | Description |
|---|---|
| Types of Vegetable Powders | Beetroot, Spinach, Tomato, Onion, Carrot powder variants |
| Nutrient Retention | Preserves vitamins, minerals, and antioxidants effectively |
| Flavor & Color | Maintains natural flavor intensity and vibrant color |
| Shelf Life | Extended shelf life up to 24 months with proper storage |
| Packaging Format | Available in bulk industrial packaging suitable for food manufacturers |
| Usage Applications | Ideal for soups, sauces, baby food, health mixes and ready-to-eat products |
| Storage Benefits | Easy storage requiring less space compared to fresh vegetables |
| Quality Standards | Produced under stringent quality control and hygienic conditions |
| Attributes | Description |
|---|---|
| Moisture Content | Less than 5% |
| Particle Size | Fine powder, approximately 100 mesh |
| Packaging Type | Food-grade polypropylene bags, 10kg and 25kg options |
| Storage Conditions | Cool, dry place away from direct sunlight |
| Shelf Life | Up to 24 months from manufacturing date |
| Additives | No artificial additives or preservatives |
| Certification | ISO 22000, HACCP compliant |
| Origin | Sourced from premium fresh vegetables |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The moisture content is maintained below 5% to ensure extended shelf life and prevent microbial growth.
Yes, the powders do not contain any artificial additives or preservatives, ensuring clean-label applications.
They should be stored in a cool, dry environment away from direct sunlight to maintain quality.
They comply with ISO 22000 and HACCP standards for food safety and hygiene.
Yes, their nutrient retention and purity make them suitable for incorporation into baby food products.
The powders are finely milled to approximately 100 mesh, allowing for smooth integration into products.
Vegetable powders are dehydrated and finely ground forms of vegetables like beetroot, spinach, tomato, onion, and carrot.
They retain key nutrients, flavour, and colour, offering a convenient alternative to fresh produce.
Used in soups, sauces, baby food, health mixes, and ready-to-eat products.
Valued globally for long shelf life, easy storage, and natural colouring or fortification benefits.
Inclusive of all taxes
You Save: 0
Chennai , India
Distributor, Exporter, Wholesaler, Women Entrepreneur, Startup
GST- 33AFRFS9295P1ZO
