Makhana, also known as Fox Nut or Phool Makhana, is a premium globally recognized superfood ideal for modern, health-conscious lifestyles. Sourced from quality water lily seeds, this nutrient-rich snack is naturally high in essential proteins, calcium, magnesium, and powerful antioxidants. Makhana effectively supports bone health, boosts the immune system, and provides sustained energy—making it a wholesome, convenient snack choice for professionals and businesses aiming to cater to health-focused consumers. Especially valued for its diabetic-friendly properties, Makhana has a low glycemic index and is rich in dietary fiber, helping regulate blood sugar naturally. This makes it a trusted ingredient in health foods, dietary plans, and wellness products targeting diabetic and fitness markets. The lightweight, easily digestible profile ensures Makhana's adaptability in various culinary applications, health supplements, and snack formulations intended for the B2B marketplace.
Key Features
| Features | Description |
|---|---|
| Nutrient-Rich Superfood | High in protein, calcium, magnesium, and antioxidants for comprehensive nutritional benefits. |
| Supports Bone Health | Rich calcium content helps in strengthening and maintaining healthy bones. |
| Immunity Booster | Antioxidants and essential minerals enhance immune system function. |
| Diabetic-Friendly | Low glycemic index and high dietary fiber aid in blood sugar regulation. |
| Natural Energy Source | Provides sustained wholesome energy suitable for fast-paced lifestyles. |
| Light & Wholesome Snack | Easy to digest with minimal calories, perfect for health-conscious snacking. |
| Global Acceptance | Recognized and used worldwide as a premium superfood ingredient. |
| Attributes | Description |
|---|---|
| Scientific Name | Euryale Fox |
| Common Names | Makhana, Fox Nut, Phool Makhana |
| Nutritional Content | Protein-rich (approx. 9-12g per 100g), Calcium (60mg+), Magnesium (40mg+), Antioxidants |
| Glycemic Index | Low GI (~40-50) |
| Dietary Fiber | High fiber content |
| Origin | Traditionally grown in India and surrounding regions |
| Suitable For | Diabetic individuals, health-conscious consumers, and wellness product manufacturers |
| Shelf Life | 12-18 months when stored properly |
| Form | Dried seeds ready for direct consumption or incorporation into foods |
| Packaging | Customizable bulk packaging options for B2B buyers |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
This Makhana has a low glycemic index and is rich in dietary fiber, which helps regulate blood sugar levels naturally, making it ideal for diabetic-friendly snack formulations.
Phool Makhana contains high levels of calcium and magnesium, essential minerals known to strengthen bones and maintain bone density.
Yes, the product comes in dried seed form with a long shelf life, suitable for incorporation into various health food supplements, snack bars, and wellness formulations.
Bulk buyers can request customizable packaging options, including food-grade bulk pouches or sealed containers tailored to supply chain needs.
While the description does not specify organic certification, the Makhana is naturally sourced and minimally processed to preserve nutritional quality.
Country Of Origin: India
A Global Superfood for Modern Lifestyles. Recognized worldwide as a nutrient-rich superfood, Makhana is naturally high in protein, calcium, magnesium, and antioxidants. It supports bone health, strengthens immunity, and provides a wholesome energy boost—making it the perfect healthy snack for today’s fast-paced lifestyle.
Diabetic-Friendly Superfood. With a low glycemic index and rich fiber content, Phool Makhana helps regulate blood sugar levels naturally. Its light, wholesome nutrition makes it a smart snacking choice for diabetics and health-conscious consumers worldwide.
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Chennai , India
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