Turmeric Finger is the whole, unprocessed rhizome of the turmeric plant, prized for its vibrant yellow-orange hue and distinctive aromatic flavor. Sourced from premium quality farms, this turmeric finger is carefully harvested and processed under stringent hygienic conditions to ensure maximum purity, potency, and freshness. It is extensively used in culinary applications to enhance the color, aroma, and taste of various dishes, making it indispensable in spice blends, curries, and pickles. Besides its culinary appeal, Turmeric Finger is valued for its high curcumin content, which provides potent anti-inflammatory and antioxidant properties, offering therapeutic benefits in traditional and herbal medicine. The product is available in whole rhizome form, facilitating versatile usage such as grinding into fine turmeric powder or direct incorporation in recipes. Packaging is designed to preserve the turmeric's natural qualities, prevent moisture ingress, and extend shelf life, making Turmeric Finger ideal for B2B buyers including spice traders, food manufacturers, and pharmaceutical companies seeking authentic, high-quality turmeric raw material.
Key Features
| Features | Description |
|---|---|
| Form | Whole rhizome (unprocessed turmeric finger) |
| Color | Bright yellow-orange |
| Origin | Sourced from premium quality turmeric farms |
| Purity | Processed under hygienic conditions with no additives |
| Active Compound | High curcumin content (anti-inflammatory, antioxidant) |
| Uses | Culinary spice, medicinal applications, raw material for powder |
| Packaging | Moisture-resistant, airtight to preserve freshness |
| Shelf Life | Extended shelf life when stored properly |
| Quality Assurance | Tested for contaminants and authenticity |
| Attributes | Description |
|---|---|
| Moisture Content | Less than 12% |
| Curcumin Percentage | Typically 3-5% or as per lab test |
| Ash Content | Less than 8% |
| Physical Appearance | Clean, intact turmeric fingers without mold or damage |
| Packaging Type | Food grade polypropylene bags or jute sacks |
| Storage Conditions | Cool, dry, and dark place |
| Origin Country | India (or specific country if known) |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Maintaining moisture content below 12% is critical to prevent mold growth and preserve the turmeric finger's shelf life, ensuring the spice remains potent and free from spoilage.
Yes, whole Turmeric Finger with high curcumin is widely used in traditional medicine after grinding or processing, offering anti-inflammatory and antioxidant benefits.
Food-grade, moisture-resistant airtight packaging such as polypropylene bags or jute sacks lined with plastic keeps the turmeric finger fresh, protecting from humidity and contaminants.
Typically, our Turmeric Finger batches contain 3-5% curcumin. Each batch is lab tested and certified for curcumin content and purity to meet quality standards.
Absolutely. The whole rhizome form of Turmeric Finger is ideal for grinding into turmeric powder, allowing buyers to customize particle size and freshness according to their requirements.
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Tuticorin , India
Retailer, Distributor, Exporter, Importer, Wholesaler
GST- 33AACCJ4199G1ZI
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