Experience the quality and health benefits of Turmeric Finger (Curcuma longa), a premium spice sourced from India, the world leader in turmeric production. Known for its vibrant yellow-orange hue, earthy aroma, and robust flavor, turmeric is a staple in cooking, traditional medicine, and cosmetics. Our Turmeric Fingers are carefully harvested and processed under stringent food safety standards, ensuring the highest quality product for your culinary and health needs. With a rich content of curcumin, recognized for its anti-inflammatory, antioxidant, and antimicrobial properties, this turmeric is perfect for use in spice blends, health supplements, herbal formulations, and natural dyes. Whether you require high-curcumin varieties such as Alleppey Finger or Erode Turmeric, we have a selection that meets your quality standards. Packaged for convenience in jute or HDPE bags, our turmeric promises freshness and efficacy in every batch, ready for export to meet your international demands.
Key Features
| Features | Description |
|---|---|
| Botanical Name | Curcuma longa |
| Common Names | Turmeric root, Haldi (India), Jiang Huang (China), Kunyit (Indonesia) |
| Appearance | Cylindrical, branched rhizomes measuring 2–6 cm, rough outer surface. |
| Color | Light brown to deep orange outer surface, vibrant yellow-orange inner core. |
| Aroma | Warm, earthy, slightly peppery aroma with hints of ginger. |
| Major Uses | Culinary spice, traditional medicine, natural dye, anti-inflammatory supplements. |
| Grades/Varieties | Includes Alleppey Finger (high curcumin), Salem, Rajapuri, and Erode Turmeric. |
| Key Component | Curcumin, responsible for health benefits and color. |
| Packaging | Exported in 25 kg or 50 kg jute or HDPE bags. |
| Countries of Origin | Primarily India, with other sourcing from Myanmar, Indonesia, and Bangladesh. |
| Attributes | Description |
|---|---|
| Flavor Profile | Mildly bitter, earthy, and pungent taste. |
| Health Benefits | Anti-inflammatory, antioxidant, and antimicrobial properties. |
| Hygiene Standards | Processed under ISO, HACCP, FSSAI standards. |
| Export Quality | Guaranteed quality assurance and freshness. |
| Culinary Uses | Used in various cuisines for flavoring and health supplements. |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Alleppey Finger turmeric is known for its high curcumin content, making it highly sought after for its health benefits and vibrant color.
Yes, our turmeric fingers are processed under strict food safety and hygiene standards including ISO, HACCP, and FSSAI certification.
Turmeric is utilized in traditional medicine for its anti-inflammatory and antioxidant properties, commonly found in Ayurvedic and Chinese remedies.
Turmeric fingers should be stored in a cool, dry place away from direct sunlight to preserve their flavor and health benefits.
Our turmeric fingers are commonly exported in 25 kg or 50 kg sizes, packaged in jute bags or HDPE bags.
Country Of Origin: India
Turmeric Fingers (Curcuma longa) are vibrant golden-yellow rhizomes prized for their earthy flavor, aromatic warmth, and rich curcumin content. Widely used in culinary, medicinal, and cosmetic industries, we supply premium turmeric fingers sourced from trusted farms in India, processed under ISO, HACCP, and FSSAI certified standards for global exports.
Features:
Attributes:
Introduction to Turmeric Fingers
Turmeric Fingers are the dried rhizomes of the Curcuma longa plant, known for their vibrant color, earthy flavor, and high curcumin concentration. Essential to culinary traditions and herbal medicine, turmeric is celebrated for its antioxidant, anti-inflammatory, and antimicrobial properties worldwide.
Varieties and Specifications
We offer premium Indian turmeric varieties including Alleppey Finger (high curcumin content), Salem Turmeric, Erode Turmeric (GI-tagged), and Rajapuri. Each variety is known for specific curcumin levels, color intensity, and aroma, catering to a range of culinary and health applications.
Physical Characteristics
Turmeric fingers are cylindrical, branched rhizomes measuring 2–6 cm, with a rough brown-orange surface and a vibrant yellow-orange interior. Their aroma is warm and earthy with a hint of ginger, and the flavor is mildly bitter and pungent.
Applications and Industry Use
Turmeric fingers are ground into powder for use in curries, spice blends, and herbal supplements. They serve as natural dyes in cosmetics and textiles and are essential ingredients in Ayurvedic, Chinese, and traditional medicine formulations for promoting wellness and fighting inflammation.
Export Readiness and Packaging
Our turmeric fingers are sourced directly from farmers, processed under strict hygienic conditions, and packed in jute or HDPE bags (25kg/50kg). Adhering to ISO, HACCP, and FSSAI standards, our turmeric is ready for international markets, ensuring quality, safety, and long shelf life.
Inclusive of all taxes
You Save: 0
Warangal , India
Service Provider , Manufacturer, Professional Services, Contractor, Brand Owner, Distributor, Exporter, Wholesaler, Startup
Stay informed with the latest market trends, quality guides, and industry analysis
