Our Sweet Mango Pickle is crafted from organically grown mangoes, ensuring a natural and authentic taste that perfectly balances sweet and tangy flavors. This pickle is made with all-natural ingredients, free from artificial preservatives, colors, or additives. Utilizing traditional recipes and benefits from slow fermentation, the product retains the inherent nutritional qualities of mangoes while offering a delectable condiment that pairs excellently with various cuisines. Ideal for businesses seeking a premium organic pickle to enhance their food offerings, this product stands out for its high quality, rich flavor profile, and health-conscious formulation. It is suitable for retail in organic stores, restaurants, and gourmet food suppliers within the B2B marketplace.
Key Features
| Features | Description |
|---|---|
| Primary Ingredient | Organic Mangoes |
| Flavor Profile | Sweet and Tangy |
| Preservatives | No Artificial Preservatives |
| Additives | Free from Artificial Colors and Additives |
| Preparation Method | Slow Fermentation |
| Packaging | Air-tight, Food-grade Containers |
| Shelf Life | 12 Months under Refrigerated Conditions |
| Certification | Certified Organic |
| Use Case | Ideal for Retail and Foodservice Businesses |
| Organic Status | 100% Natural and Organic |
| Attributes | Description |
|---|---|
| Net Weight | 500 grams / 1 kilogram jars |
| Storage Instructions | Keep Refrigerated after Opening |
| Ingredients | Organic Mangoes, Sugar, Salt, Natural Spices, Vinegar |
| Country of Origin | India |
| Packaging Material | Glass Jar with Airtight Lid |
| Certification Body | USDA Organic / Equivalent Certification |
| Color | Golden Brown with Visible Spices |
| Texture | Soft Mango pieces in Syrupy Sauce |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, our sweet mango pickle is made entirely from organic and natural ingredients without any artificial preservatives or additives.
This product is certified organic by USDA Organic or an equivalent certification authority, guaranteeing its authenticity and organic integrity.
The pickle has a shelf life of 12 months when stored under refrigerated conditions. It should be refrigerated after opening to maintain freshness.
The sweet mango pickle is supplied in air-tight, food-grade glass jars to ensure optimal preservation and maintain quality during storage and transit.
Absolutely, the organic sweet mango pickle is ideal for retail stores, restaurants, and gourmet food businesses seeking high-quality organic condiments.
Country Of Origin: India
Organic and natural products
