This Organic Garlic Mango Pickle is a flavorful blend crafted from fresh, organically grown mangoes and aromatic garlic, meticulously preserved to retain its natural taste and nutritional benefits. Made using traditional methods with no artificial preservatives, colors, or flavors, it offers a tangy and spicy condiment that enhances a variety of dishes. Perfect for B2B buyers looking for authentic, chemical-free pickles that cater to health-conscious consumers, this pickle brings the perfect balance of sweetness, tanginess, and the pungent aroma of garlic. It is ideal for specialty food retailers, organic product distributors, and gourmet restaurants seeking to add a premium quality organic pickle to their offerings.
Key Features
| Features | Description |
|---|---|
| Organic Certification | Certified organic ingredients with no synthetic pesticides or fertilizers |
| Natural Ingredients | Made from fresh mangoes and garlic without artificial additives |
| Traditional Preparation | Prepared using time-tested traditional recipes to preserve authentic flavor |
| Preservative-Free | Contains no chemical preservatives ensuring natural taste and health benefits |
| Flavor Profile | Tangy, spicy, and aromatic with a perfect blend of garlic and raw mango |
| Packaging | Available in hygienic, airtight glass or food-grade containers suitable for bulk orders |
| Shelf Life | Up to 12 months when stored in a cool, dry place |
| Use Case | Ideal as a condiment or accompaniment for meals, snacks, and ethnic cuisines |
| Target Market | Organic food distributors, specialty grocery stores, and restaurants |
| Product Form | Chunky pickle with visible pieces of mango and garlic |
| Attributes | Description |
|---|---|
| Ingredients | Organic raw mangoes, organic garlic, mustard seeds, salt, chili powder, mustard oil |
| Net Weight | Available in 500g, 1kg, and bulk packing options |
| Packaging Material | Glass jars or BPA-free food-grade plastic containers |
| Storage Instructions | Store in a cool, dry place away from direct sunlight |
| Country of Origin | India |
| Allergen Information | Contains garlic; free from nuts and dairy |
| Production Process | Cold-pressed and fermented under hygienic conditions |
| Quality Assurance | Stringent quality checks including organic certification |
| Shelf Life | 12 months from date of manufacture |
| Suitable For | Vegans, vegetarians, and organic product consumers |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the pickle is made without any chemical preservatives, ensuring natural flavor and longer shelf life.
The product is available in hygienic glass jars and BPA-free plastic containers in quantities ranging from 500g to bulk orders tailored for B2B clients.
No, this product contains only organic mangoes, garlic, mustard seeds, salt, chili powder, and mustard oil, and is free from nuts and dairy.
It has a shelf life of up to 12 months when stored in a cool, dry place away from direct sunlight.
Yes, all ingredients are plant-based and organically sourced, making it ideal for vegans and vegetarians.
Organic and natural pickle
