SkyRoots Jowar Flakes are premium, 100% naturally grown sorghum flakes made from ancient millet traditionally cultivated for over 8,000 years. These sun-dried plain flakes contain no added sugar, salt, preservatives, or additives, ensuring a pure and wholesome product ideal for health-conscious consumers and businesses alike. Jowar, also known as sorghum, is an ancient gluten-free grain that is high in fiber and protein, making these flakes beneficial for digestion, weight management, and sustained energy release due to their low glycemic index. Each 100 gram serving provides 10 grams of protein and 14 grams of fiber, along with natural antioxidants that can boost immunity. SkyRoots Jowar Flakes are versatile and easy to prepare—perfect for quick breakfasts by mixing with milk, jaggery, honey, fresh fruits, or nuts; can also be used to make traditional dishes such as poha or nutritious snacks like bhel when combined with buttermilk and seasoning. Their crunchy texture and natural taste make them ideal for all-age group meals and a nutritious alternative to common cereal flakes.
Key Features
| Features | Description |
|---|---|
| Ingredient Purity | 100% naturally grown Jowar (Sorghum) flakes with no added sugar, salt, preservatives, or additives |
| Gluten-Free | Made entirely from gluten-free ingredients suitable for gluten-sensitive diets |
| Nutritional Content | High in protein (10g/100g) and fiber (14g/100g) |
| Health Benefits | Improves digestion, zero cholesterol, low glycemic index for slow carb release, natural antioxidants for immunity |
| Preparation Versatility | Can be used for quick breakfasts, snack mixes, smoothies, and traditional recipes like poha |
| Preservation Method | Sun-dried flakes retaining natural nutrients and flavor |
| Target Consumer | Suitable for all ages and ideal for weight management diets |
| No Additives | Free from artificial preservatives and additives ensuring a clean label product |
| Attributes | Description |
|---|---|
| Product Type | Jowar (Sorghum) Flakes |
| Origin | Naturally grown sorghum, traditionally cultivated in Southern Egypt |
| Nutritional Values per 100g | Protein - 10g, Fiber - 14g |
| Gluten Content | Zero Gluten |
| Additives | None |
| Preservation | Sun dried |
| Shelf Life | Typically 6-12 months when stored in cool, dry conditions |
| Usage Suggestions | Mix with milk and natural sweeteners, use in snacks like bhel, prepare poha, or add to smoothies |
| Serving Size | Variable, recommended portion 30-50g per serving |
| Packaging | Airtight packaging to retain freshness |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, these flakes are made exclusively from gluten-free Jowar (Sorghum) with no added gluten-containing ingredients.
No, the flakes are sun-dried and contain no sugar, salt, preservatives, or any additives ensuring a natural product.
They can be used in traditional Indian snacks like bhel by mixing with buttermilk and salt, or combined with honey and fruits for crunchy mix options.
With a low glycemic index and high fiber content, these flakes provide slow-releasing carbohydrates and promote digestion which aids in weight control.
Absolutely, their crunchy texture and nutritional profile make them an excellent gluten-free alternative for health-focused foodservice providers.
Country Of Origin: India
Sorghum or Jowar or Jwari known by many names all around the world. Sorghum is ancient millet found in Southern Egypt about 8000 years ago. Over the years, the world discovered many grains and millets but Sorghum cereal proved to be the immortal grain in this journey. Discover our Jowar flakes online and buy today! Absolutely made with no gluten ingredients & healthy food online.
INGREDIENTS : Made from 100% Naturally grown Jowar (Sorghum), Sun dried plain flakes, No added sugar, salt, preservatives or additives
HEALTH BENEFITS : Made with no gluten ingredients, High Fiber & Protein rich, Zero Cholesterol, Improves digestion, Low Glycemic Index & Slow releasing carbs. Prefect for weight management
NUTRITIOUS : Protein 10gm per 100gm & Fiber 14gm per 100gm. Natural antioxidant & immunity booster
EASY TO PREPARE : Make quick breakfast by adding milk with jaggery / honey & fresh fruits or nuts. Make poha. Make evening snack with bhel or butter milk & salt. Make it a part of your smoothies
PERFECT ALL DAY MEAL : Tasty & crunchy healthy millet flakes for all age groups.
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Pune , India
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