Red Chilli Powder is a finely ground spice made from dried red chilli peppers, specifically processed to deliver a consistent heat and vibrant red color ideal for culinary use. This product is widely used in commercial food production, catering services, and food processing units to enhance the flavor profile of various dishes. With high pungency and a rich aroma, the Red Chilli Powder offers excellent solubility and uniform coloring, making it suitable for sauces, marinades, snacks, and ready-to-eat products. It is manufactured under stringent quality controls ensuring purity, free from adulterants, moisture resistant packaging, and compliance with Indian food safety standards (FSSAI). Its versatile application benefits bulk buyers looking for authentic and potent chilli powder that retains freshness during transportation and storage.
Key Features
| Features | Description |
|---|---|
| Color | Bright red with high pigmentation |
| Flavor Profile | Pungent with medium to high heat level |
| Powder Fineness | Finely ground to ensure uniform mixing |
| Packaging | Moisture-proof sealed bags or bulk packaging options |
| Shelf Life | 12-18 months under proper storage |
| Purity | 100% pure without adulterants or additives |
| Certification | FSSAI approved, ISO certified manufacturing |
| Applications | Food processing, commercial kitchens, spice blends |
| Origin | Sourced from premium quality Indian red chillies |
| Attributes | Description |
|---|---|
| Capsaicin Content | Minimum 30,000 Scoville Heat Units (SHU) |
| Moisture Content | Less than 12% |
| Total Ash Content | Below 8% |
| Acid Insoluble Ash | Below 1% |
| Extraneous Matter | Nil |
| Bulk Packaging Weight | Available in 25 kg, 50 kg bags |
| Food Grade | Yes |
| FSSAI License Number | Available on request |
| Storage Recommendations | Store in a cool, dry place away from direct sunlight |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The Red Chilli Powder has a minimum capsaicin content of 30,000 Scoville Heat Units, ensuring consistent and potent spiciness.
Yes, the product is 100% pure, free from adulterants and extraneous matter, complying with FSSAI food safety regulations for commercial use.
Bulk packaging options include moisture-proof bags available in 25 kg and 50 kg quantities, designed to maintain freshness during transit and storage.
Absolutely, the powder's uniform fineness and vibrant color make it suitable for ready-to-eat foods, sauces, and spice blends in commercial food processing.
It should be stored in a cool, dry place away from direct sunlight to preserve its aroma, color, and pungency for up to 12-18 months.
Country Of Origin: India
