Pro-Bean Classic Time Tofu is a premium quality plant-based protein product made from 100% high-grade soybeans to ensure optimal taste, nutritional value, and texture. Crafted for health-conscious consumers and culinary professionals alike, this tofu provides a versatile ingredient that complements a wide range of dishes including salads, stir-fries, curries, soups, and grilled meals. It is naturally low in fat, free from cholesterol, preservatives, and dairy, making it an excellent choice for vegetarians, vegans, and fitness enthusiasts who demand clean and wholesome protein sources. The fresh and soft texture preserves the delicate taste profile of tofu, allowing it to absorb spices and flavors with ease while maintaining its nutritional integrity. Hygienically packaged to guarantee freshness and safety, Pro-Bean Classic Time Tofu stands out as an all-rounder smart protein option for diverse culinary applications in B2B food service, hospitality, and retail sectors.
Key Features
| Features | Description |
|---|---|
| Source | 100% Premium high-quality soybeans |
| Protein Content | Rich in plant-based protein |
| Fat Content | Naturally low in fat |
| Cholesterol | Cholesterol-free |
| Preservatives | Free from preservatives |
| Texture | Soft and fresh |
| Taste | Neutral flavor for culinary versatility |
| Usage | Ideal for salads, curries, stir-fries, soups, grilled dishes |
| Packaging | Hygienically packed to ensure freshness |
| Diet Compatibility | Dairy-free, suitable for vegetarians and vegans |
| Attributes | Description |
|---|---|
| Protein Type | Plant-based (soy) |
| Form | Soft tofu block |
| Fat Content | Low fat |
| Cholesterol | 0 mg |
| Preservatives | None |
| Shelf Life | Typically 7-10 days refrigerated |
| Packaging Type | Sealed hygienic plastic packaging |
| Allergen Information | Contains soy |
| Recommended Storage | Keep refrigerated at 2-4°C |
| Usage Applications | Culinary versatile - raw or cooked |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the soft texture and neutral taste of Pro-Bean Classic Time Tofu make it ideal for use in a variety of raw dishes like salads and also in cooked applications such as stir-fries, soups, and grilled recipes.
No, this tofu is completely preservative-free and contains no artificial additives, ensuring a clean and natural product.
Its high protein content, low fat, cholesterol-free and dairy-free formula, combined with hygienic packaging and versatile culinary use, makes it a healthy, safe, and convenient ingredient for professional kitchens and health-focused consumers.
The tofu should be kept refrigerated at 2-4°C and used within 7-10 days to maintain its freshness and quality.
Absolutely, as it is made entirely from soybeans with no animal-derived ingredients or dairy, making it fully vegan-friendly.
Country Of Origin: India
Pro-Bean Classic Time Tofu – The Smart Protein for Every Plate!
Pro-Bean Classic Time Tofu is crafted from 100% high-quality soybeans, offering a perfect balance of taste, texture, and nutrition. Rich in plant-based protein and naturally low in fat, this tofu is ideal for those who want to eat healthy without compromising on flavor.
Soft, fresh, and completely free from cholesterol and preservatives — it’s the ultimate choice for salads, curries, stir-fries, soups, and grilled dishes. Whether you’re a fitness lover, vegetarian, or simply looking for a clean source of protein, Pro-Bean Classic Time Tofu fits perfectly into your lifestyle.
Key Features:
- Made from 100% premium soybeans
- High in protein, low in fat
- Cholesterol-free and dairy-free
- Fresh, soft texture with neutral taste
- Perfect for multiple cuisines and recipes
- Hygienically packed to preserve freshness
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Neemuch , India
Manufacturer, Brand Owner, Exporter, Startup
GST- 23abdca2275q1zf