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Discover the premium quality Pork Liver (Kaleji), an exceptional nutrient-dense food that serves as a lean source of protein enriched with essential minerals. Packed with 26 grams of high-quality protein per 100 grams, this Pork Liver is not only low in fat but also offers moderate carbohydrates and high water content, making it ideal for health-conscious consumers and culinary enthusiasts alike. Whether you're a chef looking to craft gourmet dishes or a food company focused on delivering nutrient-rich options, our Pork Liver provides the versatility needed in a bustling kitchen. From classic preparations to innovative recipes, this Pork Liver is a must-have for anyone seeking exceptional flavor and health benefits in their meals.
Key Features
| Features | Description |
|---|---|
| Rich in Protein | Contains 26 grams of high-quality protein per 100 grams. |
| Low in Fat | Has only 4.4 grams of fat per 100 grams. |
| Moderate Carbohydrates | Contains 3.8 grams of carbohydrates. |
| High Water Content | Ensures freshness and moisture in dishes. |
| Calorically Efficient | Provides essential nutrients with lower caloric intake. |
| Versatile Culinary Uses | Ideal for a variety of applications from traditional to gourmet recipes. |
| Attributes | Description |
|---|---|
| Product Name | Premium Pork Liver (Kaleji) |
| Weight | 500 gm |
| Protein per 100gm | 26 grams |
| Fat per 100gm | 4.4 grams |
| Carbohydrates per 100gm | 3.8 grams |
| Water Content | High |
| Usage | Suitable for various culinary applications. |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Pork Liver is a nutrient-dense food rich in high-quality protein, essential minerals, and low in fat, making it an excellent choice for muscle repair and overall health.
Absolutely! Pork Liver is versatile and can be used in gourmet recipes such as pâtés, spreads, and traditional dishes like liver and onions.
To maintain its freshness, store Pork Liver in the refrigerator and consume it within a short period; freeze for longer storage.
Pork Liver can be sautéed, grilled, or braised. Ensure not to overcook to preserve its tender texture and rich flavor.
Pork Liver is suitable for many diets but should be consumed in moderation due to its high vitamin A content. Always consult with a healthcare provider if you have dietary concerns.
Brand: peppapork
Country Of Origin: India
Pork Liver (Kaleji) - A nutrient-dense and lean source of protein with essential minerals and versatile culinary uses.
Indulge in the nutrient-dense goodness of Pork Liver (Kaleji), packed with 26 grams of high-quality protein per 100 grams. Ideal for fueling muscle repair, growth, and overall well-being.
Discover a low-fat protein boost with just 4.4 grams of fat per 100 grams of Pork Liver. This lean option offers 3.8 grams of carbohydrates for sustained energy throughout your day.
Elevate your culinary creations with Pork Liver's rich flavor and moist texture. Let your creativity shine as you explore its various uses, from classic liver and onions to gourmet pâtés and spreads.
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Hyderabad , India
Service Provider , Manufacturer, Retailer, Brand Owner, Distributor, Exporter, Wholesaler, Women Entrepreneur, Startup
GST- 36aakca5745k1za
