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Export Ready

PEARL MILLETS (BAJRA)

Sold by agriculture export · Manufacturer, Exporter, Wholesaler · Surat, Gujarat, India

1 other verified sellers also offer this product
Price
Price on request
In stock
MRP ₹ 0.40
Inclusive of all taxes
You Save: ₹ 0.08
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HSN Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for agriculture export. Other sellers may differ — see comparison panel below.
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

agriculture export is a Manufacturer, Exporter, Wholesaler based in Surat Gujarat India.

Surat Dispatch on request Verified seller
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agriculture export

Manufacturer, Exporter, Wholesaler · Surat, Gujarat, India

Registered address: Surat, India.

Established
Not shared
Employees
–
GST
24HGPPS9087F1ZI
IEC code
Not shared
Export markets
Global markets
GlobalLinker Member Since
Not shared
Turnover
$50,000 - $250,000
Incorporation Type
On request
Certifications & Awards
IEC Apeda/RCMC
Product details

What are the specifications of this product?

Overview

Bajra, or Pearl Millet, is a nutritious and resilient cereal grain originating from India. It has been a staple in Indian cuisine for centuries. The small, round grains are usually grayish-white but can also be yellow, brown, or purple. Rich in essential nutrients like iron, magnesium, and fiber, Bajra is also gluten-free, making it a healthy option for many diets. Commonly used in India to prepare traditional dishes like rotis (flatbreads), porridge, and khichdi, Bajra is known for its ability to grow in arid and semi-arid regions, making it crucial in drought-prone areas. It requires less water and fewer inputs compared to other grains, contributing to its sustainability. This makes Bajra not only important for food security but also beneficial for the environment, supporting rural livelihoods where other crops may not flourish.

Product Description

Bajra, or Pearl Millet, is a nutritious and resilient cereal grain originating from India. It has been a staple in Indian cuisine for centuries. The small, round grains are usually grayish-white but can also be yellow, brown, or purple. Rich in essential nutrients like iron, magnesium, and fiber, Bajra is also gluten-free, making it a healthy option for many diets.

Commonly used in India to prepare traditional dishes like rotis (flatbreads), porridge, and khichdi, Bajra is known for its ability to grow in arid and semi-arid regions, making it crucial in drought-prone areas. It requires less water and fewer inputs compared to other grains, contributing to its sustainability. This makes Bajra not only important for food security but also beneficial for the environment, supporting rural livelihoods where other crops may not flourish.

Description provided by agriculture export.

Specifications

Botanical Name Pennisetum glaucum
Grain Size Small, Round
Moisture Content <13%
Protein Content Approx. 11-14%
Iron Content High (Significant source)
Fiber Content High Dietary Fiber
Harvest Season Typically Kharif Season (June to October)
Storage Conditions Cool, Dry Place Away from Direct Sunlight
Origin India
Certification Insufficient Information

Use cases

Category Agricultural Produce > Cereals > Millets > Pearl Millet (Bajra)
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing PEARL MILLETS (BAJRA). Answers compiled from verified sellers' commercial terms and platform data.

Q: What are the common color varieties available for this Pearl Millet (Bajra)?
A: The Pearl Millet is available primarily in grayish-white, but also in yellow, brown, and purple variants.
Q: Can this Bajra be used for gluten-free product manufacturing?
A: Yes, Bajra is naturally gluten-free and suitable for manufacturing gluten-free foods.
Q: What regions is this Bajra best suited for cultivation?
A: This Bajra variety thrives in arid and semi-arid regions, making it ideal for drought-prone areas.
Q: What is the typical shelf life of Pearl Millet when stored appropriately?
A: When stored in cool, dry conditions away from direct sunlight, the shelf life ranges from 6 to 12 months.
Q: Is this product supplied with any certification confirming quality or origin?
A: The current product listing does not specify any certifications; buyers should confirm with the supplier.
Question not answered? Ask sellers directly — typical response within 4 hours.

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PEARL MILLETS (BAJRA)
PEARL MILLETS (BAJRA)
Price on request · MOQ 1Kilogram