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OrganoNutri White Quinoa Seeds, packaged in a 2kg bag, are a powerhouse of nutrition ideal for health-conscious consumers and foodservice businesses. As a gluten-free grain, they cater to a wide audience while delivering a complete protein profile that includes all nine essential amino acids. Rich in fiber and a myriad of vitamins and minerals including magnesium, iron, and zinc, these quinoa seeds not only contribute to digestive health but also support overall wellness. Versatile in the kitchen, the seeds can be cooked in various ways, making them perfect for salads, breakfast bowls, stuffed peppers, and innovative burger recipes. Easy to prepare and quick to cook, OrganoNutri White Quinoa Seeds are a smart addition to any B2B marketplace looking to provide high-quality, nutritious ingredients to restaurants, cafes, and health food retailers.
Key Features
| Features | Description |
|---|---|
| High in Protein | Complete protein containing all nine essential amino acids. |
| Rich in Fiber | Promotes digestion and helps maintain heart health. |
| Vitamins and Minerals | Good source of vitamins B1, B2, B3, B5, B6, B9, iron, magnesium, and zinc. |
| Versatile Usage | Can be used in various recipes such as salads, breakfast bowls, and burgers. |
| Gluten-Free | Safe for individuals with gluten sensitivities and celiac disease. |
| Easy Preparation | Quick cooking time of 15-20 minutes. |
| Attributes | Description |
|---|---|
| Packaging Size | 2 kg |
| Protein Content | Approximately 14 grams per 100 grams. |
| Fiber Content | Approximately 7 grams per 100 grams. |
| Cooking Instructions | Rinse, boil in 2 cups water per cup of quinoa, simmer for 15-20 minutes. |
| Shelf Life | 12 months when stored in a cool, dry place. |
| Non-GMO | Certified Non-GMO to ensure quality and safety. |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
They are high in protein, fiber, vitamins, and minerals, supporting digestion, heart health, and overall wellness.
Rinse quinoa, combine with 2 cups of water per cup of seeds, bring to boil, then simmer for 15-20 minutes.
Yes, they are gluten-free and suitable for celiac disease and gluten sensitivity.
Absolutely! They can be pre-cooked and stored in the refrigerator to incorporate into various recipes throughout the week.
Yes, they provide complete protein sources for those following a vegan or vegetarian diet.
Brand: organo nutri
Country Of Origin: India
OrganoNutri White Quinoa Seeds are a good source of protein, fiber, and vitamins. They are also a good source of iron, magnesium, and phosphorus. Quinoa can be cooked in a variety of ways and can be used in a variety of dishes. It is high in fiber, antioxidants, omega fats, and loaded with protein while being low in carbs.
OrganoNutri White Quinoa Seeds are a versatile and healthy grain that can be enjoyed in a variety of ways. They are a good source of protein, fiber, vitamins, and minerals, and they can be used in a variety of dishes.
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