OrganoNutri Instant Buckwheat (kuttu) Idli Mix is a gluten-free, high-protein, and easy-to-prepare mix that can be used to make delicious and nutritious idlis.

Ingredients:

• Buckwheat


• Black gram dal


• Chana dal


• Rice


• Sunflower oil


• Salt


• Lemon juice powder


• Fenugreek


• Baking soda


• Citric acid

Instructions:

1. Add equal amounts of sour curd and water to the mix.


2. Mix well until all the ingredients are thoroughly combined.


3. Steam the mixture for 10 minutes.

The idlis will be light, fluffy, and flavorful.

Package Contains:

400g idli mix, makes 30 idlis per pack.

Benefits:

• Gluten-free: Buckwheat is a naturally gluten-free grain, making this mix a good choice for people with gluten intolerance or celiac disease.
• High in protein: Buckwheat is a good source of protein, providing about 10 grams of protein per cup. Protein is essential for building and repairing muscle tissue.
• Easy to prepare: The mix is easy to prepare, making it a good choice for busy people who want a quick and easy meal.
• Delicious: The idlis made with this mix are light, fluffy, and flavorful.

If you are looking for a gluten-free, high-protein, and easy-to-prepare way to make idlis, OrganoNutri Instant Buckwheat (kuttu) Idli Mix is a great option.

Additional Information:

• Ingredients: Buckwheat (kuttu), black gram dal chana dal rice, sunflower oil, salt, lemon juice powder, fenugreek, baking soda, citric acid.
• Shelf life: 7 months
• Storage: Store in a cool, dry place.
• Preparation: Add equal amounts of sour curd and water to the mix, mix well, and steam for 10 minutes.
• Serving suggestion: Serve with sambar and chutney.