Button Mushroom, scientifically known as Agaricus bisporus, is a widely cultivated edible fungus prized for its mild flavor and versatile culinary uses. These mushrooms are characterized by their smooth, white caps and firm texture, making them ideal for fresh consumption as well as cooking. Button Mushrooms are commonly used in salads, soups, sauces, and various cooked dishes as they absorb flavors well and provide a nutritional boost. Cultivated under controlled conditions to ensure quality and consistency, Button Mushrooms offer a rich source of vitamins, minerals, and antioxidants. Their compact size and robust shelf life make them highly suitable for bulk supply to restaurants, hotels, catering services, and food manufacturers requiring reliable quality produce. This particular product is carefully harvested to maintain freshness, ensuring that businesses receive premium-grade Button Mushrooms, ready to enhance any culinary creation.
Key Features
| Features | Description |
|---|---|
| Scientific Name | Agaricus bisporus |
| Color | White |
| Cap Shape | Rounded (Button) |
| Texture | Firm and smooth |
| Flavor | Mild and delicate |
| Use | Raw or cooked in various dishes |
| Shelf Life | 7-10 days under refrigeration |
| Cultivation Method | Controlled environment farming |
| Nutritional Benefits | Rich in vitamins B, D, minerals, and antioxidants |
| Packaging | Bulk cartons with breathable packaging for freshness |
| Attributes | Description |
|---|---|
| Size Grade | Small to Medium (Button size) |
| Moisture Content | Approx. 90% |
| Harvesting Stage | Closed cap, immature stage |
| Storage Conditions | Keep refrigerated at 2-5°C |
| Weight per Unit | Varies; typically 15-30 grams per mushroom |
| Country of Origin | Varies (Specify location if applicable) |
| Packaging Weight Options | 5kg, 10kg, or customized bulk packs |
| Certifications | HACCP, ISO 22000 (if applicable) |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
When stored in refrigeration at 2-5°C, these button mushrooms maintain freshness and quality for 7 to 10 days.
The product is cultivated under controlled conventional farming environments. Organic options can be discussed upon request.
The supply includes small to medium-sized mushrooms typically ranging from 15 to 30 grams per unit, categorized as button-sized mushrooms.
Mushrooms are packed in breathable bulk cartons designed to maintain freshness and prevent moisture buildup during transit.
Yes, packaging weights are flexible with standard options including 5kg and 10kg packs, and custom packaging is available based on buyer requirements.
Country Of Origin: India