Our premium Red Onions, grown in the fertile lands of Nashik, Maharashtra, offer unparalleled quality with a deep red color, pungent flavor, and firm texture. Cultivated specifically in India’s leading onion-growing region, these onions undergo natural sun-curing to enhance shelf life and protection, making them perfect for long-distance shipping and export. Carefully size-graded from 45mm to 70mm+, these onions maintain freshness for up to 60 days under optimal storage, ensuring minimal spoilage. Packed in ventilated mesh bags or jute sacks with detailed labeling, including harvest date and batch traceability, they comply with export standards and come with fumigation and phytosanitary certifications. Widely used in global cuisines for their rich antioxidants and sulfur compounds, these onions cater perfectly to wholesalers, food processors, and exporters seeking consistent year-round supply with competitive pricing and reliable logistics support.
Key Features
| Features | Description |
|---|---|
| Origin | Nashik, Maharashtra, India – leading onion-growing region |
| Color and Variety | Deep red color, also available in white and pink varieties |
| Flavor Profile | Strong pungent flavor ideal for culinary use |
| Texture | Firm, round bulbs with tight skin |
| Shelf Life | 30-60 days under proper storage and transport conditions |
| Size Grading | Available in sizes 45mm to 70mm+ |
| Curing Process | Naturally sun-cured for extended shelf life |
| Packaging Options | 5 kg, 10 kg, 20 kg, 25 kg mesh bags or jute sacks, ventilated packaging |
| Certifications | Fumigation and phytosanitary certification for export compliance |
| Export Markets | Sri Lanka, Malaysia, UAE, Bangladesh, Nepal, Vietnam, Indonesia, Oman, Qatar, Bahrain, Kuwait, Mauritius |
| Attributes | Description |
|---|---|
| Botanical Name | Allium cepa |
| Type | Red Onion (also available in White and Pink varieties) |
| Cultivation Region | Nashik, Maharashtra, India |
| Average Bulb Size | 45mm to 70mm+ |
| Weight per Packaging Unit | 5kg, 10kg, 20kg, 25kg bags/sacks |
| Packaging Material | Mesh bag or Jute sack with ventilation |
| Shelf Life | 30 to 60 days under optimal storage |
| Harvesting Method | Manual harvesting and sun curing |
| Nutritional Highlights | Rich in sulfur compounds and antioxidants |
| Certifications | Phytosanitary and Fumigation certificates |
| Storage Conditions | Cool, dry, well-ventilated environment |
| Intended Use | Food processing, wholesale supply, export |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Nashik red onions undergo a natural sun-curing process that enhances their shelf life up to 60 days, along with uniform size and tight skin which reduce damage during transit, making them ideal for long-distance export.
Yes, all consignments of Nashik red onions come with fumigation and phytosanitary certifications to comply with international export regulations.
Bulk buyers can choose from ventilated mesh bags or jute sacks in sizes of 5 kg, 10 kg, 20 kg, and 25 kg, along with containerized or palletized loading as per buyer requirements.
Each batch of onions is size-graded, sun-cured, and carefully harvested from the Nashik region, with detailed labeling for origin, weight, harvest date, and batch traceability to maintain consistent export quality.
Yes, in addition to the premium red onions, white and pink onion varieties from Nashik are available on request for bulk orders.
Country Of Origin: India
Grown in the fertile lands of Nashik, Maharashtra, our red onions are prized for their strong pungent flavor, firm texture, and natural shelf life of up to 60 days. Each bulb is carefully harvested, sun-cured, and size-graded to ensure export-quality standards. Rich in antioxidants and widely used in global cuisines, our onions are packed with care to preserve freshness and minimize spoilage, making them ideal for long-distance international shipments year-round.
🧅 Onion – Red (Nashik Variety)
✅ Key Features
Primarily cultivated in Nashik, Maharashtra – India’s leading onion-growing region
Well-known for its deep red color, pungent flavor, and firm, round bulbs
Naturally sun-cured for extended shelf life and layered protection
Uniform size and tight skin make it ideal for long-distance exports
Contains natural sulfur compounds and antioxidants, widely used in global cuisine
Available in various grades and sizes: 45mm to 70mm+
Shelf life of 30–60 days under proper storage and transport conditions
📦 Packaging Options
5 kg / 10 kg / 20 kg / 25 kg mesh bags or jute sacks
Bulk container or palletized loading based on buyer specifications
Ventilated packaging ensures airflow and reduces moisture retention
Labeling includes origin, weight, harvest date, and batch traceability
Fumigation and phytosanitary certification provided as per export requirement
🌍 Export Countries
Our premium-grade red onions are consistently shipped to:
Sri Lanka
Malaysia
United Arab Emirates (UAE)
Bangladesh
Nepal
Vietnam
Indonesia
Oman
Qatar
Bahrain
Kuwait
Mauritius
With strong sourcing, competitive pricing, and logistics support, we ensure timely delivery of high-quality onions year-round.
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