Onion is a staple vegetable widely used across various cuisines globally, renowned for its unique pungent flavor and aroma. This fresh, high-quality onion is sourced from trusted farms and is ideal for use in food processing, restaurant kitchens, and wholesale distribution. Known for its crisp texture and excellent shelf life, this onion varieties enhance the taste of numerous food preparations including curries, salads, pickles, and sauces. The product is carefully handled and packaged to preserve freshness and minimize spoilage during transit, making it a reliable choice for businesses seeking premium onions for bulk purchase.
Key Features
| Features | Description |
|---|---|
| Type | Fresh Onion |
| Variety | Common Red/White/Yellow (specify based on actual product) |
| Origin | Sourced from certified farms |
| Packaging | Bulk packaging in mesh bags or cartons |
| Shelf Life | Typically 4-6 weeks under appropriate storage |
| Usage | Suitable for food processing, restaurants, wholesalers |
| Size | Uniform size grading available upon request |
| Flavor Profile | Pungent, slightly sweet on cooking |
| Transport | Carefully packaged to reduce damage during shipping |
| Attributes | Description |
|---|---|
| Moisture Content | Approximately 89-92% |
| Storage Temperature | Recommended 0-4°C for extended freshness |
| Net Weight | Available in bulk quantities (e.g., 10kg, 25kg, or pallet load) |
| Color | Varies by variety - red, white or yellow |
| Pesticide Residue | Compliant with Indian food safety standards |
| Grade | Premium/Fancy grade available based on size and quality |
| Harvest Season | Generally harvested in Oct-April depending on region |
| Supply Capacity | Capable of supplying large volumes regularly |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
We supply common onion varieties including red, white, and yellow onions tailored to customer requirements.
Onions should be stored in a cool, dry place between 0-4°C with good ventilation to extend shelf life up to 4-6 weeks.
Yes, our onions comply with Indian food safety standards and undergo testing to ensure pesticide residues are within permissible limits.
We offer mesh bags, cartons, and palletized bulk packaging to suit different transportation and storage needs.
Yes, we can provide onions sorted by size grades as per your business requirements.
