Inclusive of all taxes
Nongshim Spicy Korean Noodles, available in convenient pack sizes ranging from 85g to 125g, deliver the authentic taste of Korean spicy ramen that appeals to both traditional and adventurous palates. Crafted with premium wheat flour noodles, these instant noodles come with a rich, flavorful spicy soup base infused with Korean chili pepper, garlic, and other natural spices that create a harmonious blend of heat and umami. The product is designed for ease of preparation, making it ideal for quick meals in busy work environments or for stocking pantry shelves in retail and wholesale settings. Its compact size and long shelf life ensure it is well-suited for distribution across B2B channels serving restaurants, canteens, supermarkets, and importers targeting consumers craving authentic Asian cuisine. The product boasts compliance with food safety standards, and Nongshim's reputation assures quality and consistency with every pack. Nongshim Spicy Korean Noodles provide a distinctive and profitable addition to any food service or retail product portfolio focusing on international and spicy noodle varieties.
Key Features
| Features | Description |
|---|---|
| Brand | Nongshim |
| Flavor Profile | Authentic Korean Spicy |
| Noodle Type | Instant Wheat Flour Noodles |
| Packing Size | 85g to 125g packs |
| Soup Base | Spicy Soup with Korean Chili, Garlic & Natural Spices |
| Cooking Time | Approximately 4-5 Minutes |
| Shelf Life | 12 Months from Manufacturing |
| Packaging | Individually Wrapped for Freshness |
| Usage | Ready-to-Cook Instant Noodles |
| Target Market | B2B Foodservice, Retail, Wholesale |
| Attributes | Description |
|---|---|
| Net Weight | 85g to 125g per pack |
| Calories per Serving | Approximately 500 Kcal |
| Ingredients | Wheat Flour, Palm Oil, Salt, Red Chili Powder, Garlic Powder, Soy Sauce Powder, Acidulants, Flavor Enhancers |
| Storage Conditions | Store in Cool, Dry Place |
| Allergen Information | Contains Wheat and Soy |
| Country of Origin | South Korea |
| Certifications | FSSAI Certified, ISO 22000 Compliant |
| Preparation Method | Boil noodles in water, add soup base, cook for 4-5 minutes |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, Nongshim Spicy Korean Noodles are designed in pack sizes and shelf life duration suitable for commercial kitchens, canteens, and foodservice establishments.
The product contains wheat and soy, which are common allergens; proper labeling is in place to inform consumers and business buyers.
Yes, Nongshim Spicy Korean Noodles are FSSAI certified and comply with ISO 22000, ensuring they meet Indian regulatory requirements for food products.
The noodles have a shelf life of 12 months from the date of manufacturing when kept in cool and dry storage conditions.
The spice level is standardized in the soup base; however, users can adjust spiciness by controlling the amount of soup base dissolved or by adding extra ingredients when preparing.
Brand: nongshim
Country Of Origin: Korea South
Inclusive of all taxes
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