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Lobia Beans

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Lobia Beans, also known as black-eyed peas, are a highly nutritious legume that not only supports heart health but also offers a rich culinary experience. Cultivated organically, these beans are free from harmful chemicals and pesticides, ensuring that every bite contributes not only to your health but also aligns with sustainable agriculture practices. With a perfect balance of protein and fiber, Lobia Beans are an excellent choice for health-conscious consumers looking to enrich their diets without compromising on taste. They are low in calories and fat and gluten-free, making them ideal for various dietary preferences. Whether used in savory soups, refreshing salads, or hearty curries, Lobia Beans enhance both the flavor and nutritional profile of any dish. Experience the wholesome goodness of Lobia Beans—a versatile ingredient that makes meal preparation both easy and delicious.

Key Features

Features Description
Organic cultivation Grown without synthetic pesticides or fertilizers for maximum purity.
Nutritional content Rich in protein, fiber, vitamins, and minerals for a healthy diet.
Low calorie and fat Promotes heart health by being low in calories and fat.
Gluten-free Safe for those with gluten sensitivities or celiac disease.
Culinary versatility Can be used in a variety of dishes from soups to salads and curries.
Sustainable farming Supports environmentally friendly agricultural practices.
Attributes Description
Protein content 9 grams per 100 grams
Fiber content 6.5 grams per 100 grams
Calories 116 calories per 100 grams
Fat content 0.4 grams per 100 grams
Origin Sourced from organic farms.
Shelf life 12 months when stored in a cool, dry place.

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Yes, Lobia Beans are an excellent source of plant-based protein, making them ideal for vegan diets.

Store Lobia Beans in a cool, dry place, and they will maintain their quality for up to 12 months.

Absolutely! Lobia Beans can be cooked and cooled, making them a nutritious addition to cold salads.

Lobia Beans can be boiled, roasted, or incorporated into dishes such as soups, curries, and stews for enhanced flavor.

When cooked from dried, Lobia Beans typically require about 30 to 40 minutes until tender.

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Introducing Lobia Beans, a nutritious and versatile staple food that elevates your culinary creations. These premium-quality beans are organically cultivated, ensuring purity and freshness in every bite.

  • Excellent source of protein, fiber, and essential nutrients
  • Low in calories and fat, promoting heart health
  • Gluten-free, making them suitable for various diets
  • Versatile in culinary uses, from soups to salads and curries
  • Supports sustainable farming practices
Embrace the wholesome goodness of Lobia Beans today and elevate your meals with their nutritional value and culinary versatility.

Food And Beverage

Cereals; Pulses And Food Grains

Pulses And Beans

Lobia Beans

Organic Black-eyed Peas

Gluten-free Legumes

High Protein Beans

Sustainable Farming

Versatile Cooking Ingredient

Heart Health

Nutritious Beans

Lobia Beans

Inclusive of all taxes

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Hyderabad , India

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